When you think of Parisian food, you probably imagine a crusty baguette in the basket of a bicycle, a market-stall heaving with artisanal cheeses, a plate of...
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Author: Kelly Dunning
American Thanksgiving (which falls this year on Thursday, November 27, 2014) is our kind of holiday – it’s all about the food. What to do if you find y...
The significance of fairy tales in Czech culture cannot be underestimated. You only need to tune into local television around the holidays to catch the flood...
Good news for health-conscious visitors to Prague: klobása and deep-fried cheese are not the only game in town for convenience dining. A host of cafes, bistr...
The history of bathing in beer goes back to the Middle Ages, though some sources date the tradition to the 7th century when beer was first discovered. The su...
It used to be that muddy turecká káva (the Czech take on Turkish coffee that is anything but) or Czech preso s mlékem, espresso with added hot water and arti...
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