Author: Marco Lori

Exclusive Content

Subscribe to receive the very best Eating Europe advice in your inbox!


    Author: Marco Lori

    Coda alla Vaccinara

    When in Rome you might find yourself in front of a mysterious plate of Roman cuisine. And your instinct might be to ask: “What is this?” But don’...

    What to Eat with Wine in May: Fava Beans with Pecorino

    This post was written by Marco Lori, our resident wine expert. The most famous gastro tradition of Italy in May (and the current spring season) is the fava b...

    Eating Europe Tours

    A Roman Classic!
    Learn Cacio e Pepe at Restaurant Spirito di Vino in Roma!

    Learn Cacio e Pepe at Restaurant Spirito di Vino in Roma!

    Cook a traditional Roman pasta dish Cacio e Pepe LIVE from Rome while also taking a virtual tour of their wine cellar that is 90 years older than the Colosseum!

    • Thu, Sat
    • 1 Hours
    • Private tour
    November & December only!
    Strasbourg Christmas Market Tour, Tastings & Pastry Demo

    Strasbourg Christmas Market Tour, Tastings & Pastry Demo

    Enjoy the best of the Strasbourg Christmas markets through food tastings and hands-on workshops!

    • Thu - Sun
    • 2.5 hours Hours
    • Small Group
    Florence Sunset Food Tour

    Florence Sunset Food Tour

    An unforgettable evening filled with steak, cocktails and picture-perfect views of Florence.

    • Thu - Sat
    • 3 Hours
    • Small Group

    Get the best advice and offers on Eating Europe tours

    Subscribe to our newsletter for exclusive offers, discounts and the best in food and travel advice across Europe