Just west of the city’s canal belt and originally a working-class area, the Jordaan is now one of the city’s most sought after neighborhoods, full of specialty shops, restaurants and galleries. You’ll leave our tour with a taste of Dutch culinary traditions and a glimpse at the area’s amazing community, past and present.
A relaxed, traditional canal side cafe, where you can sit in the sunshine, people-watch , sip coffee and tuck into a warm Appeltaart (Dutch apple pie).
This humble takeaway serves up some pretty big flavours, including Saté ayam (chicken satay) with peanut sauce, fried onions, kroepoek (prawn crackers) and ajar (pickled root vegetables).