Seville Food Tours: Munch and Sip the Best of the City
Seville, the sunny soul of Andalucia, is a city best explored one tapa at a time. Our Seville food tours take you away from the tourist traps and into the historic taverns, family bakeries and lively bodegas where locals actually eat.
On our small-group tapas tour, you’ll wander through Santa Cruz, El Salvador and Alfalfa, tasting hand-carved jamón ibérico in an 1870s tavern, tender pork cheeks, and espinacas con garbanzos. You’ll flambé your own chorizo al infierno, pair a traditional olive oil cake with Seville’s famous orange wine, and learn why locals order tinto de verano, not sangria.
With a local guide who knows every corner of the old town, our food tours in Seville are the tastiest way to discover Andalusian cuisine. It’s casual, flavorful and absolutely unforgettable. And yes, we finish with ice cream.





