Amsterdam Food: Dutch Bites, Global Flavors & Where to Try Them

Dutch food sometimes gets overshadowed by some of the other big-name cuisines in Europe, like Italian and French. But as the people who’ve gone on one of my Amsterdam food tours will tell you, the city’s culinary landscape is incredibly diverse and much more than Dutch fries.

Whether you like to dine cheaply at street-side food markets or prefer a sit-down meal at a local restaurant, a wealth of gastronomic delights awaits in the capital of the Netherlands. This guide will show you all of the tastiest Dutch bites to sample when you visit and my favorite places to try them.

The Essentials of Dutch Cuisine

Dutch cuisine is usually simplistic but comforting, bursting with flavor, with plenty of fried snacks like crispy, meat-filled bitterballen. Beyond the local classics, the food scene has been heavily influenced by old Dutch colonies like Indonesia and Suriname, adding even more variety to the gastronomic scene.

No matter where you like to eat, you’ll find great food all around, from Dutch fries in cozy brown cafés to raw herring with onions at markets, and satisfying servings of stamppot in modern restaurants.

Where to Try the Best Local Dishes in Amsterdam

Restaurant ‘t Zwaantje

A charming throwback to old Amsterdam cafes, Restaurant ’t Zwaantje on Berenstraat has been serving visitors since 1973. The vibe here is that of an authentic Dutch eatery, picture crisp white tablecloths covering the tables and polished wood interiors. I always come here for their hearty, traditional pea soup, a rich bowl of goodness packed with earthy flavors. This spot is by no means a hidden gem, so book ahead, or you might end up being turned away.

Restaurant ‘t Zwaantje – (€20-€30) – Berenstraat 12 – Closed every Sunday and Monday and open every Tuesday to Sunday from 4:30 pm to 10:30 pm.

Hollands Hap Hmm Restaurant

Photo credit: Hollands Hap Hmm Restaurant

For some comforting Dutch food in Amsterdam, head over to the intimate Hollands Hap Hmm Restaurant near Vondelpark, which has won awards for its dishes like stamppot. I settled into the snug vibe of the place, eyeing up all the tempting specialties on the menu, but in the end, I went for the deep-fried schnitzel. It came out golden, crispy, and every mouthful had butteriness to it with a balanced zesty edge.

Hollands Hap Hmm Restaurant – (€20-€30) – Eerste Helmersstraat 33 – Open every Monday to Friday from 5:00 pm to 9:15 pm and closed every Saturday and Sunday.

De Haven van Texel

Photo credit: De Haven van Texel

Looking out over the beautiful canals of Zeedijk, De Haven van Texel is a canalside terraced restaurant brimming with character. Here, they whip up all sorts of traditional Dutch dishes, but I wasn’t that hungry and wanted something sweet, so I opted for the stroopwaffel pie. It was nothing short of phenomenal, loaded with sweet syrup and a side of luscious whipped cream that tied it all together. Plan your timing properly to sit outside on the terrace, or you’ll be left disappointed.

De Haven van Texel – (€20-€30) – Sint Olofssteeg 11 – Closed every Monday, open every Tuesday to Thursday from 1:00 pm to 11:30 pm, Friday and Saturday from 12:00 pm to 12:00 am, and every Sunday from 12:00 pm to 11:00 pm.

Café Restaurant van Kerkwijk

Photo credit: Café Restaurant van Kerkwijk

A short stroll from the infamous Red Light District, Café Restaurant van Kerkwijk is one spot on our Amsterdam food guide you just have to try. It has a sleek, up-to-date feel with the option to sit outside and people-watch, which makes eating here even better. I couldn’t resist the sound of their Indonesian-style burger, so I gave it a shot. The beef was incredibly juicy and tender, and the prawn crackers added a nice bit of crunch.

Café Restaurant van Kerkwijk – (€30-€40) – Nes 41 – Open every day from 11:00 am to 12:00 am.

Moeders

Photo credit: Moeders

If you find yourself near Rozengracht, pop into Moeders, which translates to ‘mothers.’ The food in this quirky cafe/restaurant tastes just like it came from a Dutch mom’s kitchen, and the whole place is a tribute to mothers everywhere with pictures of them all over the walls. I ordered the insanely delicious stamppot, made with creamy mash melded with smoky meats like sausage and bacon. Even if you’re stuck waiting for a table, they’ll set you up with a drink and some bites outdoors to make the wait more bearable.

Moeders – (€20-€30) – Rozengracht 251 – Open every day from 5:00 pm to 11:30 pm.

Snacks, Street Food & Sweet Treats

Should you find yourself getting peckish and need a quick pick-me-up between meals, keep an eye out for these sought-after street foods in Amsterdam:

• Bitterballen: Wash down these deep-fried meatballs with an ice-cold beer and a tangy mustard at a cafés.
• Stroopwafels: Munch on a roasted syrup-soaked confection at a street stall.
• Poffertjes: Dig into a serving of mini sugar-coated pancakes at Albert Cuyp Market.
• Dutch fries: Walk along one of the city’s many canals with a paper cone of Dutch fries topped with ketchup or peanut sauce.

Food Halls, Markets & Multicultural Gems

Photo credit: De Foodhallen

If you want to branch out and have a unique dining experience, hit up one of Amsterdam’s food halls like De Foodhallen and try a variety of cuisines such as Indonesian and Turkish specialties. Both the Albert Cuyp Market and Ten Katemarkt are also very authentic and provide a great mix of must-try food in Amsterdam. That way, you can sample an array of flavors from around the world in a single sitting.

When & How Locals Eat

Across Amsterdam, dinner is the main meal of the day, while lunch is more focused on bread-based meals as they’re easier to eat throughout the workday. Just because somewhere is labeled a coffeeshop, doesn’t mean that a warm cup of arabica is all they sell, and most cafés in the Dutch capital serve full meals as well.

When the weather is pleasant, and you’re wondering where to eat in Amsterdam, you’ll find the Dutch dining outdoors. You’ll see signs of this all over Amsterdam, with plenty of restaurants offering alfresco settings. Most establishments that open for lunch or drinks and snacks don’t require a booking, but for fancier places that open for dinner, you’ll most likely need a reservation. Always carry some money with you, as select local favorites only accept cash payment.

Final Thoughts: Eating Your Way Through Amsterdam

The food scene in Amsterdam is one of incredible flavors and casual vibes, making it a delight to explore. A typical day for a foodie here is spent snacking on herring along the canal or enjoying a rijsttafel with friends. Even though it may be the capital city, you can have a good feed here without spending big on meals at a fancy restaurant. 

Sources:

Eating Europe. (2025, August 12). Traditional Dutch food: A taste of Dutch heritage. Eating Europe Blog. Retrieved August 12, 2025, from https://www.eatingeurope.com/blog/traditional-dutch-food/

Eating Europe. (n.d.). Amsterdam food tours. Eating Europe. Retrieved August 12, 2025, from https://www.eatingeurope.com/amsterdam/

‘t Zwaantje. (n.d.). Home. Retrieved August 12, 2025, from https://zwaantje-restaurant.nl/

Hap-Hmm. (2025, August 12). Amsterdams restaurant Hap-Hmm. Retrieved August 12, 2025, from https://www.hap-hmm.nl/ Hap-Hmm

Haven van Texel. (2025, August 12). Haven van Texel. Retrieved August 12, 2025, from https://havenvantexel.org/ Haven van Texel

Café Restaurant van Kerkwijk. (n.d.). Home. Retrieved August 12, 2025, from https://www.vankerkwijk.com/en/

Moeders. (n.d.). Traditional Dutch cuisine Amsterdam. Retrieved August 12, 2025, from https://moeders.com/en/home Moeders

Nothing says British food like fish and chips, it’s one pairing that every Brit holds close to their heart. It may be a simple combination, but it’s a hearty meal that locals and many tourists who join my London food tours can’t get enough of. Historically, the recipe includes fried cod or haddock, accompanied by tasty sides such as mushy peas or pickled onions.

What started as a basic dish for the working class has now become a foodie favorite, too, where a crunchy coating and fluffy chips come together for a satisfying bite. In this article, I’ll take you to find the best fish and chips in London so you can savor this iconic fast food in my favorite haunts.

Where to Eat the Best Fish and Chips in London

Hobson’s Fish & Chips Soho

Photo credit: Hobson’s Fish & Chips Soho

Hobson’s Fish & Chips in Soho serves up a top-notch traditional fish and chips, with all their seafood sustainably sourced. It’s a family-run chippy that’s doing things the modern way, instead of using old methods. I went for a portion of cod in crisp batter with chips and creamy mushy peas on the side. The velvety peas were the perfect match for that crunch. They offer takeaway, which I availed myself of, but they also have a cozy restaurant for those who prefer to dine in.

Hobson’s Fish & Chips Soho (£11-£17) – London W1F 0BN – Open every day from 12:00 pm to 11:00 pm.

The Golden Hind | Fish & Chips Restaurant

Photo credit: The Golden Hind | Fish & Chips Restaurant

Tucked away on Marylebone Lane, the Golden Hind is more of an eatery with a classy vibe, known for its seafood, but it still does fish and chips really well. You can do click-and-collect, but I went for a proper sit-down meal with my buddy who was in town. We both ordered the haddock, which was a generous portion, bursting with briny notes, wrapped in a golden crust, and paired with a zesty tartar sauce.

The Golden Hind | Fish & Chips Restaurant – (£20–£30) London W1U 2PN – Open every Monday to Saturday from 12:00 pm to 10:00 pm and every Sunday from 12:00 pm to 7:00 pm.

Oli’s Fish & Chips

Photo credit: Oli’s Fish & Chips

Oli’s Fish and Chips on Caledonian Road is like all fish and chip shops in London, but with a casual, cafe feel. The menu offers a variety of options, including cod, haddock, and scampi. I opted for the scampi, as it had been a while since I had some, which struck the perfect sweet-and-salty balance and was accompanied by a garden salad, adding a subtle, earthy freshness.

Oli’s Fish & Chips – (£10–20) – London N7 9DQ – Open every Monday to Saturday from 11:00 am to 10:00 pm and every Sunday from 3:00 pm to 8:00 pm.

Shoreditch Fish and Chips

Shoreditch is a vintage-style spot on Redchurch Street serving up some of the best fish and chips in London. It has all the charm of a quintessential chippy, but the atmosphere of a laid-back 1970s eatery.

I’ll never forget the North Atlantic cod I had here, it was so flaky with a sprinkle of parsley providing a light pepperiness.

Shoreditch Fish and Chips – (£10–20) – London E2 7DL – Open every Monday to Saturday from 11:30 am to 10:00 pm.

Joseph’s Fish & Chips

Joseph’s Fish & Chips on Tower Bridge Road is another spot that keeps things sustainable with its seafood. Between the lightly battered cod and silky mushy peas from this quaint takeaway, I was glad this was the place that popped up when I searched for the best fish and chips near me when I last visited London. Don’t forget to grab one of their homemade sauces, such as the creamy tartare, which complements the dish nicely.

Joseph’s Fish & Chips – (£10–20) – London SE1 4TW – Open every Monday to Thursday from 12:00 pm to 3:00 pm and 5:00 pm to 9:00 pm, every Friday and Saturday from 12:00 pm to 9:00 pm, and closed every Sunday.

Fishcotheque

If you want to find out where to eat fish and chips in London, check out Fishcotheque, right in the heart of Waterloo. This relaxed neighborhood joint serves as both a takeaway and a dine-in establishment. I couldn’t stop raving about the haddock I ate here, it had a delicate texture, with the vinegar adding a sharp, satisfying punch. I loved the pickled onions too; they added a sharp, sweet bite.

Fishcotheque – (£10–20) – London SE1 8UD – Open every Sunday and Monday from 12:00 pm to 10:00 pm and every Tuesday to Saturday from 12:00 pm to 11:00 pm.

What to Expect (and How to Order Like a Local)

It might seem like simple British comfort food, but there are a few things you should know about ordering fish and chips. You’ll usually have a few options to choose from, such as cod, which is the classic choice, or haddock, which is slightly firmer in texture. Some places even have plaice, but it’s not as common. Most locals will tell you that a serving of fish and chips isn’t complete without a sprinkle of salt and a dash of vinegar, so make sure to ask for some. The chips you’ll get are thick-cut rather than fries, which tend to be more filling, so one bag often ends up feeding two people instead of just one.

No fish and chips is complete without mushy peas in London, but there are several other sides you can add to your order, including tartar sauce or curry sauce. Most will place an order for fish and chips as takeaway, but you’ll also find pubs where you can sit down and enjoy a proper meal, especially nice with an ice-cold beer in hand.

A Few Modern Twists to Try

These days, lots of places are putting their own spin on fish and chips. You might spot battered halloumi or tofu for vegetarians. If you see a beer-battered or panko crumb option, make sure you give it a go for that extra crunch. As for sides, trendy takeaways often serve chili vinegar or chipotle mayo, and vegan options and gluten-free batters are becoming increasingly available.

Final Thoughts: Fish, Chips, and a Full Belly

Tucking into some fish and chips is the ultimate way to eat like a Londoner, be it in a pub, at home with a takeaway, or chilling by the Thames with friends. 

Follow this list to seek out the best fish and chips in London, where the vinegar bites, the batter snaps, and the chips steam like they just came out of the fryer. Trust me, it will be one of the most unforgettable British meals you’ll have.

Sources:

Eating Europe. (n.d.). London. Eating Europe. Retrieved August 28, 2025, from https://www.eatingeurope.com/london/

Eating Europe. (n.d.). London foods: Traditional. Eating Europe. Retrieved August 28, 2025, from https://www.eatingeurope.com/blog/london-foods-traditional/

Hobsons Fish and Chips. (n.d.). Home. Retrieved August 28, 2025, from https://www.hobsonsfishandchips.com/

Golden Hind Restaurant. (n.d.). Home. Retrieved August 28, 2025, from https://www.goldenhindrestaurant.com/

OLIS Fish and Chips. (n.d.). Menu. Retrieved August 28, 2025, from https://olisfishchips.co.uk/

Shoreditch Fish and Chips. (n.d.). Menu. Retrieved August 28, 2025, from https://www.shoreditchfishnchips.co.uk/

Joseph’s Fish and Chips. (n.d.). Home. Retrieved August 28, 2025, from https://www.josephsfishandchips.com/

Fish Co the Quee. (n.d.). Instagram profile. Instagram. Retrieved August 28, 2025, from https://www.instagram.com/fishcothequee/?hl=en

British food has a fierce reputation on the global gastronomic scene, but nothing is as divine as the sticky toffee pudding. This specialty, which I often take our customers to try on our London food tours, is a moist date sponge cake covered in a warm toffee sauce. In most cases, it’s served hot with either custard, cream, or vanilla ice cream to balance the flavors and temperature.

Londoners will tell you that the best time for a sticky toffee pudding is in cold weather, as it’s viewed as the ultimate comfort food, but it’s tasty no matter what time of year you eat it. Cherished by locals and remembered by all who visit, you’ll find sticky toffee pudding served in pubs, modern restaurants, and bistros across the capital. However, the standard of the dish can vary, which is why I’ve written this article on where to find the best sticky toffee pudding in London.

Where to Try the Best Sticky Toffee Pudding in London

Mother Mash – Carnaby

Photo credit: Mother Mash – Carnaby

Mother Mash on Canton Street is a cozy spot for comfort food that every foodie should try. While their three-step-to-heaven menu sounded tempting, I was there for something sweet, and the sticky toffee pudding had my name on it.

The warm, buttery flavors of the sauce perfectly complemented the smooth vanilla notes of the ice cream. If you’re here for more than one course, I’d suggest saving ordering the dessert until the end, as the portions are huge.

Mother Mash – Carnaby (£10–£20)- London W1F 7QZ – Open every day from 12:00 pm to 10:00 pm.

The Wilmington

Photo credit: The Wilmington

The fancy 19th-century Wilmington Pub, situated near Exmouth Market, is famous for sticky toffee pudding, which is only served on Sundays. I came after hearing about their roasts, and was pleasantly surprised to see the signature dessert on the menu.

Each spoonful had a velvety texture, with sweet toffee sauce seeping into the smooth ice cream. Since it’s popular on Sunday, be sure to book a table ahead of time.

The Wilmington – (£20–£40) – London EC1R 4RL – Open every Monday to Saturday from 11:45 am to 11:00 pm and every Sunday from 11:45 am to 10:00 pm.

The Hung Drawn & Quartered, EC3

Photo credit: The Hung Drawn & Quartered, EC3

A short stroll from Tower Bridge lies the Hung Drawn & Quartered, which is known for its traditional British puddings. An elegant boozer, I’ll never forget the sticky toffee pudding with ice cream I had here. The moment it was served, the creamy vanilla ice cream began to melt into the freshly baked rectangular sponge.

Due to its location near a popular tourist site, it’s best to arrive early, as seats can fill up quickly.

The Hung Drawn & Quartered, EC3 – (£20–£30)- London EC3R 5AQ – Open every Monday to Saturday from 12:00 pm to 11:00 pm and every Sunday from 12:00 pm to 6:00 pm.

The Victoria, Paddington

Photo credit: The Victoria, Paddington

One of the top pubs with sticky toffee pudding that every person with a sweet tooth should try is the Victoria. It’s a timeless venue with vintage furnishings in the Paddington area that serves up some amazing pub grub.

The pudding came out on top of a scoop of ice cream and crunchy walnuts, all drenched in toffee sauce. The sauce was very rich, so I’d say split it if you’ve already had a few courses beforehand.

The Victoria, Paddington – (£15–£30) – London W2 2NH – Open every Monday to Saturday from 11:00 am to 11:00 pm and every Sunday from 12:00 pm to 10:30 pm.

Rules

Photo credit: Rules

If you’re wondering where to eat sticky toffee pudding in London, check out Rules on Maiden Lane. Hailed as one of the oldest restaurants in the city, it has been open since 1798 and offers foodies the opportunity to dine in an opulent setting.

The pudding here wasn’t the biggest portion I’ve ever had, but the dense sponge and decadent scoop of ice cream made up for it. Each dessert has a recommended wine pairing, making it a haven for those who enjoy a good glass of vino with dessert.

Rules – (£25–£40) – London WC2E 7LB – Closed every Monday, open every Tuesday to Thursday and Sunday from 12:00 pm to 10:00 pm, and open every Friday and Saturday from 12:00 pm to 11:00 pm.

What Makes a Great Sticky Toffee Pudding?

It’s not always obvious which puddings are worth it unless you’re really knowledgeable about British desserts. Here’s how to spot a great sticky toffee pudding.

• Soft and airy sponge, with a moist texture and balanced touch of sweetness.
• The sauce should be served warm, with a deep, buttery richness rather than an overwhelming sugary taste.
• Vanilla ice cream or fresh custard on the side to level out the rich flavor.
• Extra toffee sauce on the side is a game-changer.

When & Where to Enjoy It

• Sunday roasts or pub grub are best finished with sticky toffee pudding for dessert.
• You’ll find sticky toffee pudding on British restaurant menus year-round.
• Although commonly shared, the dish pairs well with either a cup of tea or a refreshing pint.
• It’s even tastier when prepared in-house, so don’t hesitate to ask if it’s freshly made.

Final Thoughts: A Sweet British Tradition Worth Seeking Out

Many baked treats hail from the UK, but none have the iconic status of the sticky toffee pudding. Regardless of whether it’s your first time trying to find the best sticky toffee pudding in London or you’re coming back for more, you don’t want to miss these spots on my London dessert guide. If you’re not already a lover of British food, this specialty will undoubtedly turn you into one.

Sources:

Eating Europe. (n.d.). London food tours. Retrieved August 28, 2025, from https://www.eatingeurope.com/london/

Dunn, K. (2023, October 23). Best traditional food in London. Eating Europe. Retrieved August 28, 2025, from https://www.eatingeurope.com/blog/london-foods-traditional/ Companies House

Mother Mash. (n.d.). Our story. Retrieved August 28, 2025, from https://www.mothermash.co.uk/our-story mothermash.co.uk+1

The Wilmington Clerkenwell. (n.d.). Classic 19th-century pub dining in Clerkenwell. Retrieved August 28, 2025, from https://www.wilmingtonclerkenwell.com/ wilmingtonclerkenwell.com+1

The Hung Drawn & Quartered. (n.d.). Home. Retrieved August 28, 2025, from https://www.hung-drawn-and-quartered.co.uk/ hung-drawn-and-quartered.co.uk

The Victoria (Fuller’s pub). (n.d.). Home. Retrieved August 28, 2025, from https://www.victoriapaddington.co.uk/ victoriapaddington.co.ukCAMRA – The Campaign for Real Ale

Rules. (n.d.). History of Rules Restaurant. Retrieved August 28, 2025, from https://rules.co.uk/

In London, few dishes capture the city’s working-class roots quite like pie and mash. Born in the 19th century as an affordable, filling meal for dockworkers and market vendors, this hearty combination of flaky meat pie, creamy mashed potatoes, and a ladle of parsley-speckled gravy is both comfort food and a slice of history.

Today, you’ll find it served in traditional pie shops with tiled walls and no-frills charm, as well as reinvented in modern restaurants that give this classic dish a gourmet twist. Whether you’re after nostalgia or novelty, pie and mash deserve a moment in the spotlight on a London food tour.

What Is Pie and Mash?

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 3.0 Unported

Pie and mash is a beloved East End classic that has fed Londoners for generations. Its roots date back to the 19th century, when this humble yet hearty dish was traditionally a minced beef pie with a flaky crust. Usually served alongside a generous scoop of creamy mashed potatoes and a ladle of bright green parsley “liquor” made from eel stock or vegetable broth. Despite the name, there’s no alcohol involved.

Its roots lie in the city’s original eel and pie houses, where working-class locals could enjoy a cheap, filling meal, often with jellied or stewed eels on the side. To this day, many family-run pie shops still serve it in dining rooms with the same tiled interiors. A dish with a simple presentation, and a splash of malt or chili vinegar for that authentic London touch.

Where to Eat Pie and Mash in London

In London, you’ll find pie and mash served everywhere from small shops and pubs to proper sit-down restaurants, where it’s served alongside other great British foods.

M. Manze

Photo credit: M. Manze

Manze, near Tower Bridge, is London’s oldest surviving pie and mash shop. Established in 1902, the shop still boasts its original tiled walls, wooden benches, and a menu that has barely changed in over a century. This is one of my favorite places to go when I want to find the true classics.  

The pie and mash here is how you’d expect it. Perfectly minced beef pies with golden pastry, creamy mash, and a ladle of signature parsley liquor. You can even get jellied or stewed eels for the full East End experience. Prices are refreshingly reasonable, making it a must for history buffs and foodies alike.

Manze (£) – 87 Tower Bridge Rd, London SE1 4TW, United Kingdom. 

Goddards at Greenwich

Photo credit: Goddards at Greenwich

For a slightly more elevated take on pie and mash, Goddards at Greenwich offers both history and variety. This family business dates back to 1890 and today serves not only the classic minced beef pie but also chicken, steak, lamb, and vegetarian versions. All made fresh daily with high-quality ingredients.

I love how the spacious dining room, with its wooden beams and welcoming vibe, feels more like a café than a pie shop. Yet the prices remain comfortably mid-range. It’s the perfect stop after a day exploring Greenwich’s historic market or riverside views.

Goddards at Greenwich (££) – 22 King William Walk, London SE10 9HU, United Kingdom.

The Windmill

Photo credit: The Windmill

I think the Windmill in Mayfair is the place to go if you’re after pie and mash with a gastropub twist. Known for its award-winning pies, this upscale pub offers hearty beef versions alongside gourmet fillings like chicken, leek, and even truffle. All served with buttery mash and rich gravy.

The atmosphere is warm and elegant without feeling stuffy, and prices hover around the £15–£20 mark for a main. It’s a great way to enjoy a British classic in a central London setting. I also think the savory profile of their pie is perfectly paired with a pint of dark ale.

The Windmill (££) – 6-8 Mill St, London W1S 2AZ, United Kingdom.

Beyond the Pie: What to Try With It

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 4.0 International

While the pie and mash take center stage, the traditional sides and condiments complete the experience. Of course, the classic accompaniment is liquor sauce, which is a silky parsley-based topping with no alcohol, and a fresh, savory note that complements the rich beef filling.

For the truly authentic East End touch, many shops still serve stewed or jellied eels. This is a historic pairing that’s not for everyone, yet remains a point of pride for traditionalists.

On every table, you’ll find bottles of malt vinegar and fiery chili vinegar. Both help ready to cut through the richness with a sharp tang or spicy kick. I like to go a little heavier on the chili vinegar in the cooler months to really punch up the warming effect of the pie and mash.

To drink, a strong builder’s tea keeps things old-school, while some modern spots offer local ales for a heartier pairing. I find that dark ale really hits the spot with a beef pie and mash.

Why Pie and Mash Is More Than Just a Meal

In London, pie and mash is far more than a plate of comfort food. It’s a slice of England’s cultural heritage. Deeply tied to Cockney identity and East End pride, it carries with it stories of generations who grew up on its simple, hearty flavors.

Many local shops serving it today are still family-run, their tiled interiors and well-worn counters unchanged for decades. Offering you a rare glimpse into a London that’s slowly disappearing.

Don’t think about pie and mash in a fine dining context or in hot pursuit of the newest culinary trends. Instead, pie and mash is about familiarity, warmth, and the kind of food that feels like home. Each bite is a reminder that some traditions are worth holding onto, not for their elegance, but for the history and belly-filling goodness. 

Final Thoughts: The Humble Classic That’s Pure London

Pie and mash is a humble classic that captures the soul of London in the simplest, most satisfying way. It’s a time capsule on a plate. Hearty, unfussy, and steeped in flavorful history. Yet still as comforting today as it was in the 19th century.

Whether you’re weaving through East London’s historic streets on your own or as part of a London food tour, pie and mash is one of those iconic dishes that fills you up right.

Sources:

Goddards at Greenwich. (n.d.). Goddards at Greenwich. https://www.goddardsatgreenwich.co.uk/

Manze. (n.d.). M. Manze. http://www.manze.co.uk/

The Windmill Mayfair. (n.d.). The Windmill Mayfair. https://www.windmillmayfair.co.uk/

Eating Europe. (n.d.). London food tours. Eating Europe. https://www.eatingeurope.com/london/

Eating Europe. (2022, May 9). Traditional London food: 18 dishes you have to try. Eating Europe. https://www.eatingeurope.com/blog/london-foods-traditional/

London’s markets are gastronomic hubs where British food and global flavors come together. No matter what you’re here for, whether it’s a quick bite, stocking up on fresh produce, or just settling in with some food to people-watch, these spots have you covered.

As you’ll already know if you’ve been on my London food tours, the British capital’s list of markets is extensive. The city has it all, you’ll find buzzing food halls serving a mix of cuisines and historic names that every Londoner has heard of.

This article will take you to explore the best food markets in London, so come with an appetite and be ready to dig in.

Top Food Markets in London to Visit

Borough Market

Photo credit: Borough Market

Borough Market in Southwark is a historic trading post with roots going back over 1,000 years. Spread across three zones, it offers a diverse selection of plates for all budgets among its 100+ stalls, from Arabic bites like falafel to artisanal cheeses from Sussex and fluffy Taiwanese bao buns.

While many vendors accept card payments at Borough Market in London, not all do, so it’s a good idea to bring along some cash.

Borough Market – London SE1 9AL – Closed every Monday, open every Tuesday to Friday from 10:00 am to 5:00 pm, Saturday from 9:00 am to 5:00 pm, and every Sunday from 10:00 am to 4:00 pm.

Maltby Street Market

Photo credit: Maltby Street Market

Lesser known than some of the bigger names, the trendy Maltby Street Market is tucked away beneath Bermondsey’s railway arches. Open since 2010, a little bit of everything can be found here at competitive prices. A few standouts for me were the traditional Vietnamese sandwiches from Banh Mi Nen and the empanadas from La Criola.

Compared to other London markets I’ve been to, Maltby Street Market is on the smaller side, which makes it easier to explore. That said, it does get crowded in the afternoons, so arrive early. If you prefer to sit while eating, there are several seating areas throughout the area.

Maltby Street Market – London SE1 3PA – Closed every Monday to Thursday, open every Friday from 5:30 pm to 8:30 pm, Saturday from 10:00 am to 5:00 pm, and every Sunday from 11:00 am to 4:00 pm.

Camden Market

Photo credit: Camden Market

Arguably the most famous pick on this London market guide, Camden Market in Camden Town needs no introduction. With over 1,000 stalls, you’ll find just about every type of cuisine imaginable at this hip spot, from Chinese dumplings to gnocchi and everything in between.

Pricing is slightly higher at Camden Market due to its reputation as one of the best food markets in London, and seating can be limited. As a result, many people end up eating on the go. However, there are plenty of ledges and hidden places to stand with your food.

Camden Market – London NW1 8AF – Open every day from 10:00 am to 7:00 pm.

Mercato Metropolitano

Photo credit: Mercato Metropolitano

The first of Mercato Metropolitano’s three hubs, located at Elephant and Castle on Newington Causeway, features some of the best London food stalls. Recognized as the city’s first sustainable market with a minimalist design, they have an eclectic mix of vendors offering quality eats at reasonable prices, including Farm House’s Turkish kebabs and Karapincha’s Sri Lankan dishes.

Please note that Mercato Metropolitano adheres to a strict no-single-use-plastics policy, so ensure you don’t bring any plastic bottles with you.

Mercato Metropolitano – London SE1 6DR – Open every Monday to Wednesday from 12:00 pm to 11:00 pm, Thursday from 12:00 pm to 12:00 am, Friday from 12:00 pm to 1:00 am, Saturday from 11:00 am to 1:00 am, and every Sunday from 11:00 am to 10:00 pm.

Old Spitalfields Market

Photo credit: Old Spitalfields Market

One spot I tell everyone to visit for street food in London is Old Spitalfields Market in the eastern part of the city. An advocate for independent vendors, it has a genuine local feel, with mid-range prices and a focus on stalls far from the big names, think Ethiopian-style dishes, Mexican burritos, and loaded hash browns.

Fortunately, as one of London’s food halls, the entire area is covered, so you can still visit even if the weather isn’t great.

Old Spitalfields Market – London E1 6EW – Open every Monday, Tuesday, Wednesday, and Friday from 10:00 am to 8:00 pm, Thursday from 8:00 am to 6:00 pm, Saturday from 10:00 am to 6:00 pm, and every Sunday from 10:00 am to 5:00 pm.

Portobello Road Market

Photo credit: Portobello Road Market

Portobello Road Market is one of the most recognized street markets in the world. This family-friendly foodie destination in Notting Hill draws hungry visitors daily with its assortment of booths selling gourmet burgers, freshly made sushi, and plenty of other tasty surprises. It’s not just about food here, plenty of vintage items are up for grabs at great prices.

While most booths selling food have fixed prices, if a vendor selling other items mentions ‘best price,’ it usually means they’re open to negotiation.

Portobello Road Market – London W11 1LJ – Open every Monday to Saturday from 8:00 am to 7:00 pm and every Sunday from 8:00 am to 5:00 pm.

What to Eat at London’s Food Markets

When visiting a London food market, knowing what to try beforehand can help you make the most of your visit.

Most people start with British classics, such as crispy sausage rolls at Borough Market or a traditional serving of fish and chips at Camden Market, for that quintessential English experience.

If you’re in the mood for international food in London, there’s no shortage of options. You’ve got fluffy bao buns at Mercato Metropolitano, crispy Venezuelan arepas at Maltby Street Market, spicy Thai noodles at Old Spitalfields Market, or hearty falafel at Portobello Road Market.

No visit would be complete without sampling some sweet treats, and these markets do not disappoint. Whether it’s sugary churros, handmade brownies, glazed donuts, or creamy gelato, there’s something to tempt every sweet tooth.

Keep an eye out for seasonal specialties around Christmas, like pigs in blankets and minced pies, which will add an extra festive touch to your market tour.

Tips for Visiting London Food Markets

• Although many of London’s markets have varied opening times, it’s worth arriving early to avoid the crowds at lunch.
• Most stands are cashless, so be sure to bring your card.
• Markets are busiest on weekends. Visit on a weekday morning for a more relaxed experience.
• London’s weather can be unpredictable. Dress appropriately for outdoor markets.
• No matter if you’re a solo diner or in a large group, there are plenty of markets to choose from.
• Show up hungry and ready to eat. But take it dish by dish, as you’ll end up ordering too much. 

Final Thoughts: Eat Like a Local, One Bite at a Time

London’s lively markets are the ultimate gateway to the city’s food scene. Here, you’ll find British favorites alongside international specialties, all in one space. 

Let your hunger guide you between the stalls of the best food markets in London, and don’t even think about leaving without dessert.

Sources:

Eating Europe. (2025, August 28). Where to eat London’s best traditional foods. https://www.eatingeurope.com/blog/london-foods-traditional/

Eating Europe. (2025, August 28). London food tours. https://www.eatingeurope.com/london/

Borough Market. (2025, August 28). Borough Market – London’s premier food market. https://boroughmarket.org.uk/

Maltby Street Market. (2025, August 28). Maltby Street Market – A hidden gem in Bermondsey. https://www.maltbystreetmarket.co.uk/

Camden Market. (2025, August 28). Camden Market – A melting pot of experiences. https://camdenmarket.com/

Mercato Metropolitano. (2025, August 28). Mercato Metropolitano – Sustainable food halls. https://mercatometropolitano.com/

Old Spitalfields Market. (2025, August 28). Old Spitalfields Market – A blend of food and culture. https://oldspitalfieldsmarket.com/

Portobello Road Market. (2025, August 28). Portobello Road Market – A historic street market. https://visitportobello.com/

In London, the pub is a way of life, a place where ice-cold pints and delicious British food come together to be enjoyed with friends and family, often in centuries-old establishments. There’s a pub in the capital for everyone, from historic corner bars and gastropubs to lively local taverns that stay open late. People come here for all sorts of reasons, as some like to watch the football while others simply come for a chat.

What Makes a Great London Pub?

A proper London pub means great beer on draught, friendly people behind the bar, fantastic food, and that feeling like you belong. I’ve rounded up my list of the best pubs in London, including some of my favorites that we visit on my London food tours. Get ready for tasty grub and even better brews!

The Best Pubs in London (and Why They’re Worth Visiting)

The Mayflower Pub

Photo credit: The Mayflower Pub

The Mayflower in Rotherhithe is a riverside pub in London that gets a lot of attention among locals for its diverse food menu with snacks like old English sausages and a deck that provides fantastic views.

I was lucky enough to snag a seat in the outdoor seating area facing the river on the Saturday I visited, as it filled up immediately after I arrived. Among the drinks I sampled, their bitter and malty cask ale stood out. It’s rotated regularly every few days, so there’s always something new to try.

The Mayflower Pub – London SE16 4NF – Open every Monday to Saturday from 12:00 pm to 11:00 pm and every Sunday from 12:00 pm to 10:00 pm.

Lord Wargrave

Photo credit: Lord Wargrave

Whiskey lovers need to swing by the trendy Lord Wargrave in Marylebone to try something from their eclectic selection. Not only will you find a nice dram here, but they’re also famed for their St. Louis pork ribs.

When I dropped by, there was football on, so the place was buzzing. I still managed to find a table and indulge in one of their amazing boulevardier cocktails, full of cacao-flavored notes and a nice citrusy twist.

Lord Wargrave – London W1H 5HE – Open every Monday to Saturday from 12:00 pm to 11:00 pm and every Sunday from 12:00 pm to 10:30 pm.

The Albion

Photo credit: The Albion

Tucked away in Islington, the Albion is a gastropub set inside a beautiful Georgian building, known for serving up a cracking Sunday roast. The beer garden is perfect for a few drinks when the sun’s out, while the classy indoor space is ideal when it’s raining. Daytime draws in families, but come evening, things can get a bit lively with a younger crowd.

When I stopped by, I spotted Guinness on draught and couldn’t resist. To my surprise, it was just as creamy as the ones I’ve had in Dublin, with a nice touch of sweetness.

The Albion – London N1 1HW – Open every Monday to Saturday from 12:00 pm to 11:00 pm and every Sunday from 12:00 pm to 10:30 pm.

The Grenadier

Photo credit: The Grenadier

Out in Belgrave Square lies the Grenadier, a grand old boozer that’s a hit with both locals and tourists. Do as the regulars do and order some grub like the indulgent beef Wellington, and treat yourself to one of their famous Bloody Marys.

I wasn’t drinking that day, so I came just for the food. I went for the briny, battered haddock, paired with fresh-cut chips, and a side of creamy mushy peas.

The Grenadier – London SW1X 7NR – Open every day from 12:00 pm to 11:00 pm.

The Spaniards Inn

Photo credit: The Spaniards Inn

Far from the bustle of the city center, the Spaniards Inn in Hampstead is a classic gastro pub with plenty of British charm. It’s the ideal spot to kick back and relax over the weekend, especially in their gorgeous outdoor area where they even hand out blankets when it gets chilly.

Although the ribeye steak smelled amazing, I kept it simple with drinks and went for a crisp, refreshing glass of Prosecco that was just the thing for a hot day.

The Spaniards Inn – London NW3 7JJ – Open every Monday from 12:00 pm to 11:00 pm, Tuesday to Saturday from 10:00 am to 11:00 pm, and every Sunday from 11:30 am to 10:30 pm.

The Ship Soho

Photo credit: The Ship Soho

Hidden in the hip Soho district, the Ship is one of London’s historic pubs that always has a good atmosphere, regardless of the day of the week. With its warm wooden interior and fascinating musical history, you can always count on some indie or rock tunes playing in the background.

My friends are regulars here as they always come for the Fuller’s beer, which is a proper London brew, so I joined them for a pint a few months back. Malty and hoppy, every sip was an absolute treat.

The Ship Soho – London W1F 0TT – Open every Monday to Friday from 12:00 pm to 11:00 pm, Saturday from 11:00 am to 11:30 pm, and every Sunday from 12:00 pm to 10:30 pm.

Ye Old Mitre

Photo credit: Ye Old Mitre

Nicely placed in Ely Court, Ye Old Mitre is everything you imagine a pub in London to be: red carpets, stool seating, and a real fireplace. From their award-winning brews to little extras like board games on request, you could easily spend the night here.

Being one of the main craft beer pubs in London, I had to try at least one, and it was the IVO Pale Ale that caught my eye. It didn’t disappoint with its hops and fruity flavors.

Ye Old Mitre – London EC1N 6SJ – Open every Monday to Friday from 11:00 am to 11:00 pm, Saturday from 11:00 am to 6:00 pm, and closed every Sunday.

Pubs by Mood: Which One’s Right for You?

The most suitable pub for you will likely depend on your mood and travel companions. I’ve added some of my top recommendations below:

• Foodies have to check out the Anchor & Hope and the Bull & Last.
• The Gun and The Mayflower both provide incredible views to enjoy with a cold one.
• Sip on a selection of beers at the Southampton Arms and The Harp.
• Step into the past in Ye Olde Cheshire Cheese and the George Inn.
• Hide away with a quiet pint at a cozy pub in London like the Spaniards Inn or the French House.

Pub Etiquette: A Few Tips for First-Timers

• In most British pubs in London, you’ll have to order your drinks and pay at the bar each time you want another round.
• Table service isn’t really a thing, unless you’re dining out at an upmarket gastropub.
• It’s uncommon for customers to tip at a bar, but a few extra quid is always appreciated.
• Many Londoners like to order a ‘half pint,’ which is approximately 284 ml.
• Local pubs are known for their lively atmosphere, but when visiting, always be respectful towards regular customers and avoid making too much noise.
• Certain establishments, like the French House, play music and don’t allow customers to use their phones, so always check the rules before visiting.

Final Thoughts: The Pub Is the Heart of London

Visiting a pub in London is an experience in itself. Come and find a nice corner, order a few rounds of pints, and enjoy the buzz. No bar is built better than another, it’s more about what you’re after. Whether you fancy a hearty roast, a local ale, or a nice drink by the fireplace with your mates, you’ll find it all here in our London pub guide.

Sources:

Eating Europe. (2023, October 23). Best traditional food in London. Eating Europe Blog. Retrieved August 12, 2025, from https://www.eatingeurope.com/blog/london-foods-traditional/ Eating Europe

Eating Europe. (n.d.). London food tours. Eating Europe. Retrieved August 12, 2025, from https://www.eatingeurope.com/london/ Eating Europe

The Mayflower. (n.d.). The Mayflower: London Pub. Retrieved August 12, 2025, from https://www.mayflowerpub.co.uk/ The Mayflower

Urban Pubs & Bars. (n.d.). Lord Wargrave – Marylebone. Retrieved August 12, 2025, from https://www.urbanpubsandbars.com/venues/lord-wargrave urbanpubsandbars.com

The Albion. (2025). About The Albion Pub. Retrieved August 12, 2025, from https://www.the-albion.co.uk/ The Albion Pub

The Grenadier. (n.d.). Welcome to The Grenadier. Retrieved August 12, 2025, from https://www.grenadierbelgravia.com/ The Grenadier

The Spaniards Inn. (n.d.). Welcome to The Spaniards Inn in London. Retrieved August 12, 2025, from https://www.thespaniardshampstead.co.uk/ thespaniardshampstead.co.uk

The Ship. (2025). The Ship – Fuller’s Pub and Restaurant in Soho. Retrieved August 12, 2025, from https://www.shipsoho.co.uk/ shipsoho.co.uk

Ye Olde Mitre. (n.d.). Ye Olde Mitre – Historical Fuller’s Pub in Hatton Garden. Retrieved August 12, 2025, from https://www.yeoldemitreholborn.co.uk/ yeoldemitreholborn.co.uk

 

Fast Food, London Style: Not Just Burgers & Fries

In a busy city like London, the food scene has adapted to keep up with the fast pace of life, offering a diverse range of quick eats without sacrificing quality. From Indian curry wraps to traditional British foods like battered cod, you can get a tasty meal in no time. It’s the perfect setup for everyone, from office workers grabbing a quick lunch in London city to travelers hunting down a late-night bite after a day of exploring.

If you’ve ever joined me on one of my London food tours, you’ll already know I’ve got a soft spot for takeaway grub, which is why I’ve scouted out the top places for fast food in London for you to enjoy.

10 Fast Food Spots to Try in London

Master Wei Xi’An

Master Wei Xi’an, beside Queen Squared Gardens, is famous for its healthy Xi’an-style street food. With a Netflix feature under its belt, it now has a loyal customer base, and I, like many, have started to visit their casual location regularly for lunch and dinner to enjoy their aromatic hand-pulled Biangbiang noodles.

Master Wei Xi’An (£7-£15) – London WC1N 3AP – Open every Monday to Thursday from 11:30 am to 10:00 pm, Friday and Saturday from 11:30 am to 10:30 pm, and every Sunday from 12:00 pm to 9:00 pm.

Chicken Joint & Taquitos Mexican Grill

Photo credit: Chicken Joint & Taquitos Mexican Grill

On Wilton Road, you’ll come across Chicken Joint & Taquitos Mexican Grill, which is known for its southern-fried chicken recipe. From burgers to burritos, everything can be ordered and ready within minutes at their small walk-in eatery, which attracts many nighttime eaters.

Chicken Joint & Taquitos Mexican Grill (£7-£18) – London SW1V 1DL – Open every Monday to Saturday from 12:00 pm to 11:00 pm and every Sunday from 12:00 pm to 10:00 pm.

Pizza Pilgrims

Photo credit: Pizza Pilgrims

Pizza Pilgrims specializes in Neapolitan-made pizza right in the heart of Soho. Famed for their unique recipes, such as carbonara and halal pepperoni, and for the high-quality dough and ingredients, I couldn’t believe how affordable the food was at this laidback restaurant. Lunchtime can get busy, so try to come before or after.

Pizza Pilgrims (£10-£16) – London W1B 5PW – Open every Monday to Saturday from 11:30 am to 10:45 pm and every Sunday from 11:30 am to 8:45 pm.

Hiba Street Food

Hiba Street Food, situated on Tottenham Street, serves up delicious Lebanese and Palestinian dishes. With only a handful of seats, takeaway is the preferred choice at this no-frills spot, where quality and affordability come together. Their creamy hummus and succulent lamb shawarma are some of my favorites.

Hiba Street Food (£8-£16)- London W1T 4RD – Open every Monday to Friday from 11:00 am to 11:00 pm, Saturday from 12:00 pm to 11:00 pm, and closed every Sunday.

Good Fried Chicken

Photo credit: Good Fried Chicken

You can’t come to London without trying the crispy Taiwanese fried chicken at Good Fried Chicken in Chinatown. Many come to this community takeaway for the quality of their chicken, which tastes like it has come straight from the streets of Taipei. Additionally, they serve some amazing bubble tea that comes with their combo deals.

Good Fried Chicken (£6-£9) – London WC2H 7JJ – Open every Monday to Thursday from 12:00 pm to 9:00 pm, Friday and Sunday from 11:30 am to 9:00 pm, and every Saturday from 11:30 am to 10:00 pm.

The Kati Roll Company

If you’re looking for food that’s fast and casual in London, look no further than the traditional Indian takeout Kati Roll Company on Poland Street. Every time I’m in the area and want a quick dinner, I order one of their hand-rolled paratha wraps with chicken tika. They also offer other fillings, such as minced lamb, as well as vegetarian options.

The Kati Roll Company (£4-£7) – London W1F 8QL – Open every Monday to Wednesday and Friday to Sunday from 11:00 am to 11:00 pm and every Thursday from 11:30 am to 11:00 pm.

Tongue & Brisket

Tongue & Brisket is the place to go for salted beef in all kinds of forms, whether it’s in sandwiches or salad boxes. They have somewhat of a cult status in the Soho area, especially for their breakfast menu, which draws a crowd, and their smoky, salty pastrami sandwiches.

Tongue & Brisket (£4-£8) – London W1F 8JP – Open every Monday to Friday from 8:30 am to 8:00 pm, Saturday from 11:00 am to 8:00 pm, and every Sunday from 11:00 am to 6:00 pm.

Bánh Mì Hội-An

For cheap eats in London, Bánh Mì Hội-An in Hackney is hard to beat. Their flavorful take on the classic Vietnamese sandwich, bánh mì, has earned them a fierce reputation in the area for those in need of a fast midday meal. However, they also whip up a delicious serving of phở noodle soup if you’re in the mood for something lighter.

Bánh Mì Hội-An (£7-£9) – London E8 1BP – Open every Monday to Thursday from 11:45 am to 3:00 pm, Friday from 12:00 pm to 3:00 pm, and closed every Saturday and Sunday.

Maries Thai Cafe

Photo credit: Maries Thai Cafe

It’s not every day you come across a Thai restaurant serving up a scrumptious English breakfast, but Maries Thai Cafe in Waterloo is the exception. Whether it’s tom yum soup or stir-fried chicken and cashew nuts, this quaint cafe specializes in Thai classics for people on the go, and in the evenings, they even provide BYOB for those who want to stick around.

Maries Thai Cafe (£4-£8) – London SE1 7AB – Open every Monday to Saturday from 11:00 am to 3:00 pm and 5:00 pm to 10:30 pm, and closed every Sunday.

Traditional Pure

Photo credit: Traditional Pure

Some of the best takeaway food in London can be found at Traditional Pure. Centered around wholesome dishes that provide lasting energy, this spot on Queen Victoria Street is busiest at breakfast and lunch with many office-goers flocking to try their salads, burritos, and shawarmas. Given the quality of ingredients they use, I found their menu to be excellent value for money.

Traditional Pure (£4-£8) – London EC4N 4SG – Open every Monday to Friday from 6:00 am to 2:30 pm and closed every Saturday and Sunday.

Wok to Walk Brewer

For anyone wondering where to eat fast in London, check out Wok to Walk Brewer in Soho, dedicated to Asian food. Focused on wok-made dishes like pad Thai and drunken noodles, this unassuming haunt serves up freshly made recipes lightning fast until late, with only a few seats available for customers.

Wok to Walk Brewer (£6-£12) – London W1F 0SB – Open every Monday to Saturday from 11:00 am to 1:00 am and every Sunday from 11:00 am to 12:00 am.

Market Stalls & Food Halls That Move Fast

There’s no better place for street food than London’s food stalls and halls. Borough Market serves up a wide mix of gourmet bites, from fresh fish wraps to succulent duck sandwiches. For a more laid-back vibe, head to Mercato Metropolitano, where you’ll find international eats in a relaxed setting, or swing by Spitalfields Market for quick, satisfying plates. Over in Shoreditch, Boxpark is a hipster hangout, dishing out crunchy fried chicken and juicy burgers from repurposed shipping containers.

What to Expect (and How to Eat Like a Local)

• Be prepared to queue up for orders at popular stands, but lines move fast.
• Most vendors stick to card payment, but some may allow you to pay with cash.
• You’ll likely have to order your food for takeaway, as there are often only a few seats available.
• Despite being fast food, most dishes are made with fresh, high-quality ingredients.
• Always inform vendors that you prefer your food mild if you’re sensitive to spice, as some may tend to overdo it.

Final Thoughts: Fast Food, But Make It Worth It

Fast food in London is less about big chains and more about nourishing meals that you can savor on the move. Everywhere you look, you’ll find hearty, budget-friendly meals with a local twist, ready to order quickly without any fuss.

Sources:

Dunn, K. (2023, October 23). Best traditional food in London. Eating Europe. Retrieved August 28, 2025, from https://www.eatingeurope.com/blog/london-foods-traditional/ Eating Europe

Eating Europe. (n.d.). London Food Tours. Retrieved August 28, 2025, from https://www.eatingeurope.com/london/ Eating Europe

Master Wei. (n.d.). Home. Retrieved August 28, 2025, from https://master-wei.com/ master-wei.com

Chicken Joint. (n.d.). Home – Chicken Joint. Retrieved August 28, 2025, from https://www.chickenjoint.co.uk/ Chicken Joint

Pizza Pilgrims. (n.d.). Home – Pizza Pilgrims. Retrieved August 28, 2025, from https://www.pizzapilgrims.co.uk/ pizzapilgrims.co.uk

Hiba Street. (n.d.). About – Hiba Street (W1). Retrieved August 28, 2025, from https://www.hiba-express.co.uk/hiba-street/ Hiba Express

Ji Chickens. (n.d.). Welcome to Ji The Chicken Shop. Retrieved August 28, 2025, from https://jichickens.com/ Ji Chickens

The Kati Roll Company. (n.d.). Home. Retrieved August 28, 2025, from https://www.thekatirollcompany.com/ thekatirollcompany.com

Marie’s Cafe. (2025). Home – Thai restaurant in London. Retrieved August 28, 2025, from https://mariescafe.has.restaurant/ mariescafe.has.restaurant

Traditional Pure. (n.d.). Home. Retrieved August 28, 2025, from https://traditionalpuretakeaway.co.uk/ Traditional Pure Takeaway

Wok to Walk. (n.d.). Home. Retrieved August 28, 2025, from https://www.woktowalk.com/ Wok to Walk

If you love seafood, then you’ll surely adore Amsterdam’s deep connection to the sea and how the bounty of the North Sea shows up throughout the local cuisine. From traditional herring carts to elegant fish bistros serving oysters, mussels, and line-caught North Sea fish, there’s something to suit every taste.  

Whether you’re craving a quick bite of cured mackerel or a full sit-down seafood feast with a view of the canals, there are endless ways to enjoy seafood on an Amsterdam food tour.

Amsterdam’s Seafood Scene: Fresh, Local & Full of Flavor

Amsterdam’s seafood scene is a delicious reflection of the Netherlands’ deep-rooted fishing heritage. Shaped by centuries of hauling treasures from the cold, rich waters of the North Sea, local chefs, food stalls, and fine dining restaurants offer some of the best seafood dishes in the world.

From the iconic herring served with onions and pickles at street-side carts, to elegant Michelin-starred restaurants offering oysters on crushed ice and eel smoked to perfection. Seafood is a cornerstone of Amsterdam’s culinary identity.

Local specialties like crispy kibbeling, steamed mussels, and velvety smoked mackerel are beloved local staples. However, a new wave of innovative chefs is breathing fresh life into traditional recipes by bringing in bold international flavors. Making Amsterdam’s seafood as diverse and flavorful as the city itself. 

Where to Find the Best Seafood Restaurants in Amsterdam

The streets and canals of Amsterdam are decorated with seafood restaurants offering some of the best Dutch food in the Netherlands.

The Seafood Bar

Photo credit: The Seafood Bar

The Seafood Bar in De Pijp is a modern, casual fish bar with a bright, contemporary interior filled with locals who know where to find the good stuff. The menu shines with fresh oysters, grilled prawns, and a show-stopping seafood platter piled high with crab legs and mussels.

I appreciate that the portions are hearty, and prices range from moderate to upscale, depending on your appetite. It gets busy, so try going before 6:00 PM or reserve ahead, especially on weekends. Their house-made sauces and a crisp glass of Dutch white wine are the perfect finishing touches to a seafood feast.

The Seafood Bar (€€) – Ferdinand Bolstraat 32, 1072 LK Amsterdam, Netherlands.

Vis aan de Schelde

Photo credit: Vis aan de Schelde

Tucked away in the Jordaan, Vis aan de Schelde blends fine dining with a cozy, neighborhood feel. This elegant yet unpretentious bistro-style restaurant is best known for its catch of the day, inventive fish preparations, and some of the butteriest langoustines I’ve ever tasted.

I think the candlelit ambiance makes it ideal for date nights, with mid-to-high pricing reflective of the quality. Locals often sit at the chef’s counter to watch the culinary action unfold. Ask for the tasting menu to sample a bit of everything.

Vis aan de Schelde (€€€) – Scheldeplein 4, 1078 GR Amsterdam, Netherlands.

Frens Haringhandel

Photo credit: Frens Haringhandel

For a traditional Dutch experience, head to Frens Haringhandel. It’s a family-run herring stall near the Bloemenmarkt. While it’s not a sit-down restaurant, it’s legendary for serving some of the freshest raw herring in town, topped with chopped onions and pickles.

I love that the vibe here is quick and authentic. Perfect for grabbing a snack while exploring the city. It’s affordable, and the portion sizes are generous for street food. I like to order a “Broodje haring,” which is herring on a bun, which holds the toppings nicely and the soft bread is perfect for eating out of hand as I wander.

Frens Haringhandel (€) – Singel 470, 1017 BB Amsterdam, Netherlands.

Must-Try Dutch Seafood Dishes

To get a truly authentic taste of Dutch seafood on an Amsterdam food tour, I recommend sampling the following must-try dishes at least once.

Hollandse Nieuwe (Raw Herring)

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 3.0 Unported (no changes made)

This iconic Dutch delicacy is served with raw onions and pickles. It’s traditionally eaten by holding it by the tail and taking a bite. I had some of the freshest herring at Frens Haringhandel, a popular cart near the Bloemenmarkt.

Kibbeling

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 4.0 International (no changes made)

Crispy battered fish bites of cod, served with a tangy garlic or remoulade sauce, are perfect as a street snack. I loved the version at Vishandel Molenaar in De Pijp, which is light, crunchy, and addictive.

Mosselen

Steamed mussels served in big pots with white wine, herbs, and vegetables, Dutch mussels are a cozy seasonal favorite. At The Seafood Bar, the mussels were plump and flavorful, paired beautifully with fries and crisp white wine.

Gerookte Paling

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 3.0 Unported (no changes made)

This delicately smoked eel has a silky texture and a deep, savory flavor that’s often served on toast or with salad. I had an unforgettable version at Frank’s Smoke House, where the eel was smoked in-house and melt-in-your-mouth tender.

Oesters

Dutch fresh oysters, especially from Zeeland, are known for their briny, clean taste. I tried them at Brut de Mer, and the freshness was undeniable. They were shucked to order and needed nothing but a squeeze of lemon.

Lekkerbekje

Similar to kibbeling but in fillet form, this deep-fried white fish dish is a staple at local fish stands. I picked mine up from Fish Tails at Foodhallen, and it was golden, flaky perfection.

Zeeuwse Kreeft

A seasonal delicacy with sweet, tender meat, Zeeland lobster is prized for its quality. Visaandeschelde serves it grilled with butter and herbs, which I think is hands-down one of the most elegant seafood dishes I’ve had in Amsterdam.

Final Thoughts: The Sea Is Always on the Menu in Amsterdam

Whether you’re trying your first briny bite of raw herring or indulging in a refined seafood tower, there is no shortage of great seafood experiences to add to an Amsterdam food tour. I encourage you to go beyond the tourist traps, and you’ll uncover a world of honest cooking, thoughtful plating, and deep-rooted culinary pride. From simple street-side snacks to white-tablecloth dinners, this is a city where seafood isn’t just a dish, it’s a way of life.

Sources:

Brut de Mer. (n.d.). Brut de Mer. http://www.brutdemer.nl/

Eating Europe. (n.d.). Amsterdam food tours. Eating Europe. https://www.eatingeurope.com/amsterdam/

Eating Europe. (2023, April 25). Traditional Dutch food: 10 must-try dishes in the Netherlands. Eating Europe Blog. https://www.eatingeurope.com/blog/traditional-dutch-food/

Foodhallen. (n.d.). Foodhallen Amsterdam. https://www.foodhallen.nl/

Frens Haringhandel. (n.d.). Frens haringhandel. https://www.frens-haring.nl/

Gebroeders Molenaar. (n.d.). Gebroeders Molenaar [Instagram profile]. Instagram. https://www.instagram.com/gebroedersmolenaar/

Smokehouse. (n.d.). Smokehouse. http://www.smokehouse.nl/

The Seafood Bar. (n.d.). The Seafood Bar. https://www.theseafoodbar.com/

Visaandeschelde. (n.d.). Visaandeschelde. http://www.visaandeschelde.nl/