Copains Paris Review: A Chic All-Day Café for Pastries, Brunch, and Laid-Back Vibes

Copains Paris Review: A Chic All-Day Café for Pastries, Brunch, and Laid-Back Vibes

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Copains_Paris_interior

Photo credit: Copains

Copains is a fresh take on the French all-day spot, blending boulangerie, brunch hangout, and modern coffee shop all in one. What sets it apart is its 100% gluten-free philosophy. Yes, everything here (from the golden croissants to the rustic loaves and buttery cakes) is completely gluten-free, but you wouldn’t know it from the taste. What started as a bold idea in a city that takes its carbs seriously has now grown into a small network of stylish spots across Paris.

Copains attracts a mix of brunch lovers, young professionals, and casual passersby. It’s the kind of place where freelancers tap away on laptops beside couples sharing pastries, and families pop in for a weekend treat. Whether you’re stopping by for a coffee or settling in for a lazy brunch, it’s a place that feels familiar but just a little fresher.

Location and Ambiance

Address: 60 Rue Tiquetonne, 75002 Paris, France

Located in a lively corner of Paris (exact location varies, as they have multiple shops), the Copains I visited was easy to spot with its minimal branding and stylish glass front. Inside, the vibe was clean and cozy, soft wood accents, neutral tones, and a calm energy that makes you want to linger. There are indoor tables for sitting down with friends or reading solo, and a few outdoor seats if the weather’s playing nice.

I went on a sunny afternoon and sat outside, letting the breeze and city sounds blend with the clinking of cutlery and conversation. The overall feel? Relaxed but polished. Not overly curated or fussy, just good design and good food doing what they do best.

Menu & Signature Offerings

Copains reimagines traditional Parisian café fare, all gluten-free, but none of it feels “alternative.” The pastry counter is front and center, and it’s hard not to pause in admiration: glossy lemon tarts, dark chocolate cake slices, rich financiers, and their signature viennoiseries that look straight out of a top-tier pâtisserie.

I opted for a brunch-style visit: a savory tartine paired with a fresh juice, followed by a pastry and coffee. There are also hearty lunch options like toast-based plates, grain bowls, and baked seasonal specials. From what I saw and heard, the most popular items tend to rotate with the seasons, but there’s always something sweet and something savory to balance things out.

Beverages & Pairings

Coffee is done right here, no burnt espresso or watery cappuccinos in sight. The barista offered a selection of espresso-based drinks, and I went with a flat white that was foamy and smooth. For non-coffee drinkers, there’s fresh juice (mine was a ginger-carrot combo), matcha, and even kombucha on the menu.

Later in the day, you’ll find a few light aperitifs available. I didn’t go for a glass of wine this time, but a couple next to me shared a pastry board with glasses of sparkling rosé, definitely a good spot if you want something light but celebratory.

Taste, Portion & Presentation

What stood out most was the balance between indulgence and freshness. The tartine was topped with seasonal vegetables and a creamy spread, seasoned just right. The pastry, a pistachio-raspberry number, was rich without being heavy.

Everything was plated simply but neatly. There’s no unnecessary flourish, but also no sense of rush. Portions felt generous enough for a proper meal but not oversized. You could easily order a drink, one plate, and still have room for dessert which, honestly, you should make room for.

Service & Customer Experience

Service was friendly and casual. I ordered at the counter, and the staff patiently explained the ingredients and made suggestions when I hesitated. Their English was excellent, and even though the line grew behind me, there was no pressure.

That said, personalized service does come with a wait, once there are more than three people ahead of you, things slow down a bit. But if you’re not in a rush, it feels more like a pause than a delay. Food is prepared fresh and brought to your table.

Pricing & Value

Most brunch plates hover around €12 to €18, with Parisian pastries starting at around €3.50 and coffee between €3 and €5. It’s definitely not your cheapest grab-and-go option, but considering the quality (and the gluten-free aspect), it felt fair.

For a full brunch with drink and dessert, expect to spend around €25. Given the relaxed ambiance, fresh ingredients, and the care that goes into each order, it feels like solid value, a casual splurge, but not an extravagant one.

Why Visit Copains?

What makes Copains special is the mix of great food, gluten-free innovation, and a laid-back Parisian vibe. It’s perfect for brunch with a friend, a solo pastry break, a light aperitivo at the end of the day, or as a stop on a Paris food tour. The setting is beautiful but approachable, and the menu hits that sweet spot between traditional and thoughtful.

Whether you’re gluten-free or just curious, this is one of those places that proves dietary restrictions don’t have to mean compromise.

Final Tips and Recommendations

Take a morning food tour across Paris if you want the best pastry selection, some sell out by late afternoon. Mid-morning and just after lunch are the quietest times to grab a table. If you’re not sure what to try first, start with a pastry + coffee combo, then build your way up to their tartines or brunch boards.

A local tip: Their lemon meringue tart is low-key famous. Also, try to snag a spot by the window or on the sidewalk if it’s sunny, it adds so much to the experience.

FAQs

Do they take reservations or is it walk-in only?
Walk-in only, no bookings.

Is it family-friendly and stroller-accessible?
Yes, very! Space inside is a bit tight but manageable.

Do they offer takeaway or delivery?
Yes, everything is prepared to order and easy to take away.

Is Wi-Fi available for those wanting to work?
Wi-Fi available at most locations and yes, you’ll see laptops open.

Sources:

Eating Europe. (n.d.). Paris morning tour. Eating Europe. Retrieved October 21, 2025, from https://www.eatingeurope.com/paris/paris-morning-tour/

Copains Paris. (n.d.). Copains Paris. Retrieved October 21, 2025, from https://www.copains-paris.com/

Eating Europe. (n.d.). Best bakeries in Paris. Eating Europe Blog. Retrieved October 21, 2025, from https://www.eatingeurope.com/blog/best-bakeries-in-paris/

Eating Europe. (n.d.). Best cafes in Paris. Eating Europe Blog. Retrieved October 21, 2025, from https://www.eatingeurope.com/blog/best-cafes-in-paris/

Eating Europe. (n.d.). Paris food tours. Eating Europe. Retrieved October 21, 2025, from https://www.eatingeurope.com/paris/

A_Crudo_Florence_dining_room

I stumbled upon A Crudo while wandering around central Florence on a warm September afternoon. The name caught my attention, and the clean, inviting look of the place drew me in. It’s a small, family-run spot with a relaxed feel and a cozy terrace that offers a nice break from the heavier Tuscan meals found all over the city. I wasn’t sure what to expect, but I walked out impressed and a little surprised to find this kind of refined crudo experience right in the middle of Florence.

Location and Ambiance

A Crudo is located in the city center, not far from the Duomo, though the street it’s on feels quieter than the tourist-packed piazzas. The interior is minimal and sleek. The white walls, open counter, and subtle lighting give it a fresh, almost coastal feeling like something you’d expect in Liguria or Puglia more than Tuscany. It’s not overly decorated, and that simplicity works well here. You come in, you sit at a small table or the bar, and everything feels calm. When I visited, the room had a soft buzz of conversation and clinking glasses, but nothing overwhelming.

Address: Via Mazzetta, 5R, 50125 Firenze FI, Italy

Menu and Signature Dishes

The menu is focused and modern. Everything looked simple, mostly small plates made with local ingredients. I went for the tartarre, which came with just olive oil and a few herbs on top. You can tell they want the food to look as fresh as it tastes.

From my table I could see the kitchen, where the chef was preparing each dish in full view. It added a quiet kind of honesty to the place, like you could see exactly what went into your meal.

There were other options on the menu too (pappa al pomodoro, ribollita, some cured meats, and a few offal dishes) but I stuck to the basics. It felt like the kind of place where less is more.

Ingredient Quality and Presentation

Everything tasted extremely fresh. The tartarre had a clean flavor and good texture, lightly dressed with olive oil and herbs. The other dishes I noticed coming out of the kitchen looked simple but nicely done, the plating leaned toward the elegant side: white ceramic, minimal garnishes, nothing unnecessary. It didn’t feel fancy or staged, though just thoughtful.

Portions were small but this is more of a tasting experience than a full meal. If you’re hungry, you’d likely order a couple of plates and a glass of wine to make it feel more complete.

Drink Selection

There’s a small wine list with both reds and whites, mostly local Tuscan labels. I went with a glass of red, which paired nicely with the tartarre (smooth, not too heavy, and full of flavor). It matched the food’s simplicity and felt right for the setting. I also noticed a few people ordering cocktails from the small bar near the entrance. The staff didn’t try to upsell anything, but they were quick to offer suggestions when asked.

Service and Guest Experience

Service was casual but attentive. I was greeted right away and seated at a small table. The server explained the concept briefly and answered my questions without rushing me. They seemed to genuinely care about what they were serving but didn’t hover or oversell. It was a slow afternoon, so the pace was relaxed. I imagine dinner might be busier, but during my visit, it felt like I had time to enjoy each plate at my own pace.

Pricing and Value

It’s not a cheap spot, but that’s expected in central Florence. During the summer, they sometimes add a few seasonal seafood dishes, but the focus stays on fresh, local ingredients. I paid around €10–14 per plate, which felt fair for the quality and setting. This isn’t street food pricing, but it’s not trying to be. If you go in expecting a small, thoughtful menu and a calm atmosphere, the price makes sense.

Why Visit A Crudo Florence?

A Crudo is a must-try in Florence if you want something lighter, cleaner, and more modern than the typical pasta or meat-heavy fare. It’s great for solo diners or quiet lunches, maybe even a relaxed date night. If you like simple, seasonal food made with care, it’s a spot worth visiting. You won’t find dramatic plating or rich, heavy dishes, but you’ll leave satisfied .

Final Tips and Recommendations

If you’re on a Florence food tour, you must try the tartarre if they’re available. They were the highlight of my meal. Go at lunch if you want a quiet table, or early evening for a glass of wine and a couple of plates before dinner elsewhere. If you’re unsure about crudo, start with just one dish and let the staff guide you. And don’t expect a full-course meal, this is more about quality bites than quantity.

FAQs

Do they accept reservations or is walk-in common?
Walk-ins are fine, but it’s a small space so a reservation could help for dinner.

Are vegetarian or gluten-free raw options available?
Vegetarian options may be limited, but gluten-free dishes are available since many are naturally so.

Is there indoor seating only, or sidewalk tables too?
Only indoor seating, from what I could see.

Can guests order takeaway or packaged dishes?
It seemed dine-in only, but you could ask.

Is it family-friendly or more for adult groups?
It’s a calm, adult-feeling space not unfriendly to kids, but better suited for small groups or couples.

Sources:

Eating Europe. (n.d.). Tuscany food: 10 traditional dishes you have to try. Eating Europe. https://www.eatingeurope.com/blog/tuscany-food/

Eating Europe. (n.d.). Florence seafood restaurant: 6 best places for fish & seafood. Eating Europe. https://www.eatingeurope.com/blog/florence-seafood-restaurant/

Eating Europe. (n.d.). Florence food: 10 dishes you must eat. Eating Europe. https://www.eatingeurope.com/blog/florence-food/

Instagram. (n.d.). A Crudo. Instagram. https://www.instagram.com/explore/locations/1025218860/a-crudo/

Pop_Santo_Spirito_Florence

I stumbled upon Pop Café on a warm afternoon while wandering around the Oltrarno, and it ended up being where I had one of the most laid-back aperitivos of my trip. It’s not the kind of place that screams “hidden gem”. It just does what it does well. Coffee, cocktails, and casual food in a relaxed corner of Florence.

It walks the line between neighborhood bar and café, and while there’s an air of coolness to it, it doesn’t feel curated or overly designed. It’s ideal for people who want something casual but reliable, whether you’re into spritzes, coffee and cornetto, or just sitting in the sun watching the piazza move around you.

Location and Ambiance

Pop Café sits right on Piazza della Passera, a quiet but lively corner in Oltrarno that fills up with local chatter by late morning. The outdoor seating area is the real draw, metal tables under burnt-orange awnings, shaded just enough to keep the midday heat bearable.

Inside, it’s compact but charming. There’s a narrow hallway that leads to a bar area, shelves of wine overhead, and a handful of small tables. The vibe is more “local neighborhood spot” than curated Instagram café, and I mean that in the best way. It’s the kind of place where a student might sip espresso while reading, a couple might share a cornetto, and someone else might be halfway through a spritz before noon.

Menu and Signature Dishes

The menu is straightforward,not massive, but enough to cover the bases. I came by for aperitivo, so I focused on the drink and the small snacks that came with it. I ordered a Negroni, which was served with a bowl of salty chips and some olives, basic but fresh and exactly what I wanted at that hour. Most people around me seemed to be doing the same: a drink in hand, a small bite to nibble, and not much more. The menu wasn’t handed to me unless I asked, which added to the casual nature of the place. You could tell it was more about the experience of sitting and sipping than diving into a full meal.

Ingredient Quality and Presentation

The aperitivo I had came with a small side of olives and a bowl of potato chips. There was nothing overly dressed up about the presentation, but that felt right for the setting. The drink, a spritz, was served in a straightforward glass with a slice of orange, cold and balanced without being too bitter. It felt more like something you’d enjoy regularly than something meant to impress for Instagram, and I appreciated that.

Drink Selection

Pop Café is a hybrid, it does Florentine café classics by morning and leans into aperitivo-style cocktails by afternoon. Their coffee selection includes your standards, espresso, cappuccino, macchiato but they also serve fresh-pressed juices. I saw someone order a bright orange juice that looked perfect for a sunny day.

In the evenings, the menu shifts. Spritzes and Negronis make their way to tables, and you can tell it becomes more of a local aperitivo spot than a brunch hangout. The cocktails are decent, not overly strong, but well-balanced, and come with small snacks, chips or olives, depending on the mood of the bar staff that day.

Service and Guest Experience

The staff were casual, kind, and efficient. One of the servers smiled and joked with a group of older regulars, then turned around and easily switched to English to explain drink options to a tourist couple. The energy here is relaxed, and you’re not rushed, they’re happy to let you linger.

That said, service can be a little slow during peak times. Not in a frustrating way, more like the pace naturally slows down when the square fills up and everyone starts people-watching.

Pricing and Value

Prices are mid-range, especially considering the location. A coffee and pastry combo is around €5, Cocktails are about €8–9, which is pretty standard for Florence. For me, it felt like a fair deal, particularly if you get a table outside and linger for a while.

It’s probably not a spot you’d go to every single day if you’re on a budget, but it’s a great option for when you want something fresh and reliable without having to think too hard.

Why Visit Pop Café?

Pop Café feels effortlessly local without trying to brand itself that way. It’s great for a light brunch, a lazy coffee, or a casual aperitivo before dinner. If you’re staying nearby or exploring Oltrarno, it’s an easy stop especially for travelers who are looking for something a bit lighter than pasta or panini but still flavorful and satisfying.

It also works well for different kinds of diners: solo travelers with a book, couples grabbing cocktails, or even a small group catching up over coffee and bites. The mix of locals and tourists keeps the energy lively without becoming chaotic.

Final Tips and Recommendations

If you’re visiting for brunch, try to arrive by 10:30–11:00 before the tables fill up. For aperitivo, the golden hour between 5:30–7:00pm is ideal, warm light, cooler temperatures, and a buzz in the square that’s hard to replicate.

Don’t expect an extensive menu, instead, lean into what they do well. I’d recommend the croissant for breakfast, one of the colorful wellness bowls for lunch, and a spritz with olives if you’re there in the evening.

If you’re lucky enough to grab one of the outer tables in the piazza, it’s a pretty great spot to just watch Florence go by after food tour.

FAQs

Do they take reservations or is it walk-in only?
Walk-in only, seating is casual and turnover is quick.

Are vegetarian, vegan, or gluten-free options clearly marked?
Vegetarian options are available and mostly obvious, though not always labeled. Ask the staff if unsure.

Is there indoor seating only or an outdoor patio too?
There’s a small indoor section, but the majority of seating is outdoors on the piazza.

Can you order anything to-go or for delivery?
Yes, takeaway is available for drinks and food.

Is it kid-friendly or more adult-leaning?
Kid-friendly during the day, more adult-focused during the aperitivo crowd in the evening.

Sources:

Eating Europe. (n.d.). Best coffee in Florence: 8 cafés you can’t miss. Eating Europe. https://www.eatingeurope.com/blog/best-coffee-in-florence/

Eating Europe. (n.d.). Florence food tours & experiences. Eating Europe. https://www.eatingeurope.com/florence/

Instagram. (n.d.). Pop Café Santo Spirito. Instagram. https://www.instagram.com/popcafe_santospirito/?hl=en

Why Brunch is Big in London

Walk down any street late in the morning on one of my London food tours, and you’ll see hordes of people sitting outside of cafes getting stuck into hefty brunch dishes. This is a particular weekend ritual that many Londoners enjoy across the city’s districts, whether you’re in Shoreditch or Soho. The menus vary greatly based on the establishment, offering a range of options that include British breakfasts, bottomless drinks, and signature plates at Aussie-style cafés.

A quintessential brunch in London is all about good vibes, strong coffee, and comforting plates of British food. No matter if you’re in a group, dining by yourself, or with your other half, this is where you’ll find the best brunch in London.

Top Brunch Spots in Central London

Scarlett Green

Scarlett_Green_London

Photo credit: Scarlett Green

Scarlett Green in Soho is one of London’s cafes with a contemporary atmosphere that I frequent whenever I’m craving brunch. They’re especially famed for their bottomless brunch with alcoholic and non-alcoholic options. However, I’m more drawn to their signature places like the spicy shakshouka with oozing, creamy eggs.

Scarlett Green (£20 -£30) – London W1F 8GB – Open every Monday from 8:00 am to 10:00 pm, Tuesday from 8:00 am to 10:30 pm, Wednesday to Thursday from 8:00 am to 12:00 am, and every Sunday from 9:00 am to 10:00 pm

The Table Cafe

The_Table_Cafe_London

Photo credit: The Table Cafe

For something more low-key, be sure to check out the Table Cafe in Southwark. It’s more of an independent casual eatery with modern touches, but the vibe is unmatched here around brunch time. They don’t offer a bottomless brunch option, but rather an off-peak brunch experience that includes two plates and a drink.

If you end up ordering just one plate, consider the ‘protein power’ option, which combines smoked salmon, earthy spinach, eggs cooked to your liking, nutty avocado, and crisp sourdough to finish it all off.

The Table Cafe (£10–£20) – London SE1 0HX – Open every Monday to Friday from 8:00 am to 4:00 pm, and every Saturday and Sunday from 9:00 am to 4:00 pm

Duck & Waffle

Duck_&_Waffle_London

Photo credit: Duck & Waffle

Brunch with a view in London, anyone? Duck & Waffle is an elegant restaurant in the Financial District. Although they only serve weekend brunch in London, it’s well worth making a reservation for the views over the city skyline alone.

The food is absolutely phenomenal, though, but there’s no bottomless option. Still, the Duck & Waffle eggs are divine. The way the rich duck pairs nicely with the sugary maple syrup and buttery eggs is a treat for all foodies.

Duck & Waffle (£10–£20) – London EC2N 4AY – Open every day from 12:00 am to 12:00 am

Sociale – Breakfast & Brunch

Sociale_Cafe_London

Photo credit: Sociale – Breakfast & Brunch

Sociale – Breakfast & Brunch in Westbourne Grove is a stylish diner that I visited only recently. You won’t find bottomless brunch here, but rather a curated selection of typical brunch specialties, with the breakfast bun being my favorite. Salty bacon paired with succulent sausage, sweet ketchup, and rich brioche bread is something I’m always down for.

Sociale – Breakfast & Brunch (£10–£20) – London W2 5SD – Open every Monday to Friday from 8:30 am to 1:00 pm, and every Saturday and Sunday from 9:00 am to 2:30 pm

Bottomless Brunches Worth Booking

The_Little_Blue_Door_London

Photo credit: The Little Blue Door

If you’re after some bottomless brunch in London, you’ve a wealth of options to choose from, but these select few are the ones that are worth booking.

The Little Blue Door in Fulham is a trendy spot that serves as both a cocktail bar and a brunch joint. They’ve got awesome brunch deals, with 90 minutes of bottomless brews, prosecco, and a few other drinks, plus tons of tasty food options. Their sugary pancakes with crunchy fried chicken always go down a treat.

Over in Shoreditch, Ballie Ballerson is another fun location that does some of the best brunch in London. They even have a ball pit and have hosted Taylor Swift–themed brunches in the past, with all-inclusive drinks like prosecco, cocktails, beers, and grub like cheesy pizzas.

Blame Gloria in Covent Garden goes all out with themed brunches, including an Abba option. You can dance to all your favorite Abba hits while sipping 90 minutes of Sex on the Beach, Hugo Spritz, and plenty more, paired with dishes like buttermilk chicken burgers.

Hidden Gems & Local Neighbourhood Favourites

El_Ganso_London

Photo credit: El Ganso Cafe

Certain brunch restaurants in London have a big reputation, but what about the hidden gems and local neighborhood favorites that aren’t as widely known?

I’m talking about establishments like El Ganso Cafe, a gorgeous tapas-style place that puts a Spanish twist on brunch with delicious recipes using fresh ingredients, such as the cinnamon-glazed churros.

If you’re a vegetarian, be sure to check out Parissi, a quaint kitchen in Brixton that serves up both meat and meatless fare. Ask for the babaganous breakfast with smoked aubergines, juicy tomatoes, and nutty tahini sauce, a vegan brunch in London that you’ll love.

What to Order at a London Brunch

Everyone has their own tastes when it comes to brunch, but there are some signature dishes you’ll come across on almost every menu.

Of course, a full English is a regular feature, loaded with oozing eggs, smoky bacon, creamy beans, juicy sausage, and a crunchy slice of toast. If you have more of a sweet tooth, a hefty serving of buttery pancakes or eggy French toast.

Avocado toast is also a popular choice among many Londoners, with various add-on options, such as smoked salmon or delicate poached eggs smothered in a rich hollandaise sauce.

A refreshing drink tops off every brunch meal, with bitter espresso martinis, refreshing Aperol Spritz, and velvety flat whites being some of the main choices.

When & Where Londoners Brunch

There’s a distinct brunch schedule that Londoners follow. Typically, brunch starts around 10:00 am and goes on until around 3:00 pm, particularly on weekends when most people are off work. While every establishment has its own policy, it’s advisable to make a reservation to avoid disappointment. 

Saturdays tend to have a buzz about them at London’s brunch spots, as nobody is working the following morning, while Sundays are much more laid-back with equally delicious grub.

Final Thoughts: A Lazy Meal Done Right

While brunching in London offers some excellent grub, it’s the atmosphere of the experience that draws many Londoners in. Everyone will find something they like, from quaint cafes with tasty coffee and pancakes in London to vibrant locations where booze is included, and the ambiance is electric with stellar food.

So, what do you say? Come and try something new by tasting some of the best brunch in London. Secure your reservations and take your camera with you to capture some memories.

Sources: 

Eating Europe. (2025, October 8). London Food Tours. Retrieved from https://www.eatingeurope.com/london/

Dunn, K. (2025, October 8). Where to eat London’s best traditional foods. Eating Europe. Retrieved from https://www.eatingeurope.com/blog/london-foods-traditional/

Daisy Green Food. (2025, October 8). Daisy Green Food. Retrieved from https://www.daisygreenfood.com/

The Table Café. (2025, October 8). The Table Café. Retrieved from https://thetablecafe.com/

Duck & Waffle. (2025, October 8). Duck & Waffle London. Retrieved from https://duckandwaffle.com/london/

Sociale Café. (2025, October 8). Sociale Café. Retrieved from https://socialecafe.co.uk/

The Little Blue Door. (2025, October 8). The Little Blue Door. Retrieved from https://www.thelittlebluedoor.co.uk/home

Ballie Ballerson. (2025, October 8). Ballie Ballerson. Retrieved from https://ballieballerson.com/

Blame Gloria. (2025, October 8). Blame Gloria – Covent Garden. Retrieved from https://www.blamegloria.co.uk/bars/covent-garden

Elan Café. (2025, October 8). Elan Café. Retrieved from https://elgansocafe.co.uk/

Parrillan. (2025, October 8). Parrillan. Retrieved from https://www.parissi.co.uk/

Why Fado Belongs to Lisbon

Men_performing_fado_Lisbon

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 4.0 International

Fado is a cherished expression of Portuguese identity, where music and poetry come together, and has been recognized by UNESCO for its cultural heritage. It was born in the historic neighborhoods of Lisbon, Alfama, Mouraria, and the lively Bairro Alto, which now house some of the best fado restaurants in Lisbon.

Often described as the ‘soul of Portugal,’ fado translates to ‘destiny.’ It’s closely linked to the word ‘saudade,’ a unique Portuguese term that describes a mix of emotions with no direct translation. This deep emotional connection is why fado is often called the language of the soul.

But fado is more than music, it’s a Portuguese tradition that blends song, food, and emotion. In the city’s casas de fado (fado houses), where we go on some of my Lisbon food tours, people gather around the table to share traditional dishes, while the room remains silent for the performance.

If you want to experience fado first-hand with some traditional food in Portugal, read through my guide to discover the best restaurants in Lisbon for just that.

What to Expect at a Fado Restaurant in Lisbon

Fado_event_in_Lisbon

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 4.0 International

A visit to one of Lisbon’s famous fado houses is unlike any other dining experience. Step inside, and you’ll find a candlelit tavern adorned with traditional Portuguese touches, such as brick walls, wooden beams, and an intimate ambiance that fills the room. On stage, live singers deliver the vocals, accompanied by the sounds of the guitarra Portuguesa (Portuguese guitar).

As things kick off, plates of traditional Portuguese dishes and regional wines are served. Expect classic pairings such as fresh seafood or hearty meat dishes alongside a glass of sweet port or refreshing vinho verde.

Different Types of Fado Experiences

O_Faia_Lisbon

Photo credit: O Faia – Casa de Fado

When it comes to the best fado restaurants in Lisbon, you’re spoiled for choice, from intimate taverns in Alfama and Mouraria to stylish modern venues that pair gourmet cuisine with heartfelt lyrics.

Nestled in Alfama, you’ll find Associação do Fado Casto, hidden away beneath an old Roman Theater. Everything about this place embodies classic fado, from the long communal tables stretching across the room to the dimmed lighting that sets the mood. Add to that the tasty snacks, like savory cod fritters and tangy cheese boards, and of course, the extraordinary musicians who know exactly how to capture the hearts of the audience.

For those staying closer to Mouraria, Maria da Mouraria – Casa de Fados deserves a spot on your itinerary. Known as the neighborhood’s most iconic fado house, it offers fixed-price packages in a warm, homely setting, with music led by Hélder Moutinho and talented guitarists. The all-inclusive experience comes with a full meal with Portuguese favorites, such as delicate bacalhau, along with a selection of drinks to go with it.

If you’re looking to splurge on a luxury fado experience, O Faia – Casa de Fado in Bairro Alto has earned its reputation for blending tradition with a modern twist. This refined venue provides upscale dining packages, wine pairings, and performances by exceptional musicians, all within an elegant yet traditional atmosphere.

Tips for Visiting Fado Restaurants in Lisbon

  • If you want to witness traditional fado in Lisbon, the top restaurants book up fast, so I recommend making a reservation as soon as possible.
  • Most fado shows begin late at night, typically starting between 9:00 pm and 10:00 pm.
  • Prices vary based on the type of experience you want. There’s everything from affordable taverns to luxury shows.
  • When you go to watch fado music in Lisbon, the audience must be silent throughout the performance.

How to Make the Most of a Fado Night in Lisbon

Fado_show_in_Lisbon

Photo credit: Wikimedia Commons licensed under Attribution-ShareAlike 4.0 International

Some careful planning before you head out to enjoy live fado in Lisbon will ensure you have the best experience.

Choosing the right neighborhood for a show is crucial, as some areas have restaurants that are more traditional than others. While you might find performances in the typical tourist hotspots, these often feel less traditional and more commercial. Instead, seek out shows in districts like Alfama, Mouraria, and Bairro Alto, as these neighborhoods are renowned for their classic fado displays.

You’ll want to make a night of it when you go to a fado performance, whether it’s for a romantic date, a cultural evening with friends, or a lively group outing. Arrive early for an evening stroll through the historic streets, or indulge in a local wine tasting to savor the traditional flavors of Portugal. 

Pairing Fado with Lisbon’s Culinary Traditions

Without good food, a fado show isn’t complete. When you arrive at the restaurant, you’ll usually be handed a menu with some food options. The most common dishes you’ll come across are bacalhau à brás, a dish made with salted cod, briny grilled sardines, and an earthy serving of caldo verde.

As the show is on, the staff sometimes hand out petiscos, which are Portuguese tapas that can range from a salty octopus salad to a garlicky serving of amêijoas (clams).

It wouldn’t be an authentic fado experience unless Portuguese wines were involved, either. A fruity glass of port or a crisp pour of Vinho Verde pairs beautifully with fado.

Final Thoughts: Lisbon’s Soul Through Fado

To the average visitor, fado may seem like another musical performance, but it’s far more than that. It’s an emotional journey through the world of Portuguese food, music, and emotion, and it truly comes alive at some of the best fado restaurants in Lisbon.

Be sure to do a little research before choosing a show. Both the iconic venues and the hidden gems are worth checking out. Get ready to raise a glass to Portugal’s famed blend of music, cuisine, and cultural heritage!

Sources:

Eating Europe. (n.d.). Lisbon food tours. Retrieved October 1, 2025, from https://www.eatingeurope.com/lisbon/ Eating Europe

Eating Europe. (n.d.). 28 traditional foods in Portugal you can’t miss. Retrieved October 1, 2025, from https://www.eatingeurope.com/guides/traditional-food-in-portugal/ Eating Europe

Associação do Fado Casto. (n.d.). Home. Retrieved October 1, 2025, from https://www.associacaodofadocasto.com/ associacaodofadocasto.com

Maria da Mouraria – Casa de Fados. (n.d.). Home / Portuguese cuisine. Retrieved October 1, 2025, from https://mariadamouraria.eatbu.com/?lang=en mariadamouraria.eatbu.com

O Faia – Casa de Fados. (n.d.). Home. Retrieved October 1, 2025, from https://www.ofaia.com/

 

Why London is a Global Cocktail Capital

Cocktail_London

When a city has a renowned reputation for its nightlife, you know there’s going to be some amazing cocktail bars, and London is no different. When it comes to cocktail scenes, the British capital truly delivers, with renowned globally ranked bars, award-winning bartenders, and an innovative spirit to match.

As many of you who have been on my London food tours know, the city has a long-standing classic cocktail heritage, but it’s now evolving thanks to forward-thinking bartenders willing to experiment with cutting-edge techniques. On top of that, the influence of international cocktail competitions and trends has played a big part as well.

Whether you’re planning a London pub crawl or just want to head out for some drinks with your pals, these are the best cocktail bars in London.

What to Expect from London’s Best Cocktail Bars

London is proudly one of the world’s global cocktail capitals, with all kinds of bars for a sip. You’ve got sleek lounges, rooftops overlooking the city skyline, and some speakeasy-style underground cocktail bars in London, a nod to the prohibition period in the US.

A great thing about the cocktail bars in London is that the drinks menu is different wherever you go. One place might have a creative vodka infusion, while the next might offer a signature whiskey recipe presented with flair by a mixologist.

London’s cocktail bars are effortlessly stylish, with modern decor that draws you in and a buzz that guarantees a fun night out.

Different Types of Cocktail Bars in London

Mr Foggs Society of Exploration

Photo credit: Johnny Stephens

Whatever your taste, London’s cocktail bars have you covered, you just need to decide which one suits you best.

One type that immediately stands out is luxury hotel cocktail bars. A prime example of these is the Connaught in Mayfair, with a charming design and extensive drinks menu. My favorite drink here is the Old Flame, which is similar to an iced coffee but packed with rum and a subtle spicy kick.

Another standout hotel cocktail bar is the Savoy’s American Bar on the north bank of the Thames. Its elegant ambiance perfectly complements a menu of inventive creations, like the Tea O’Clock with Grey Goose, which had a delightful fruity flavor profile.

For a more experimental experience showcasing the best of mixology in London, head to Mr Fogg’s Society of Exploration in Covent Garden. Here, guests are encouraged to get adventurous with their cocktails in a dimly lit, retro-inspired space. With so many interesting options, I opted for the Sailor’s Secret, a blend of gin and earthy beetroot, with a subtle bitterness from the Campari.

If delicious cocktails and stunning views are what you’re after, Florattica Rooftop London in the Minories is the place to be. Set in a trendy location with a fashionable vibe, lounging on the deck with a Flora Spritz infused with hints of watermelon was pure bliss.

Tips for Planning the Perfect Cocktail Night in London

  • Although not all establishments require a reservation, it’s advised to book ahead of time for the more famous cocktail bars in London, just to be on the safe side.
  • Some cocktail bars often offer happy hour at select times, with 2 for 1 deals, so be sure to research.
  • Depending on the lounge, a strict dress code may be enforced, which is particularly common at many luxury cocktail bars in London.
  • Prices vary from bar to bar for cocktails, but you can expect to pay at least £10 for a drink, although the price may be more or less depending on the location.
  • It’s always nice to visit a cocktail bar, but they’re especially great for occasions like dates, group outings, or after-work drinks.

How to Make the Most of a Cocktail Night in London

People_clinking_glasses_London

If you’re planning a cocktail night in London, it’s smart to have a solid plan to make the most of your time.

Choosing the right day and time is very important. Both weeknights and weekends have their pros and cons. You’re much more likely to secure a reservation at a rooftop cocktail bar in London midweek, as there’s less demand. This is true for most popular bars since fewer people go out during the week. The downside, however, is that the vibe might not be as lively. On the other hand, the most sought-after cocktail bars can be harder to book on weekends, but the atmosphere is usually much more fun.

It’s essential to book a table as soon as you know when and where you want to go. Leaving it too late risks not being able to get a spot. Some bars take bookings by phone, but many now have online booking systems through their websites. You can also message some of them via social media, and they may respond to you if they actively check their accounts.

Final Thoughts: Raise a Glass to London’s Cocktail Culture

Choosing somewhere to go for a cocktail can be tough with so many great options around, but this is a complete list of the best cocktail bars in London. In this select few, tradition and innovation come together in every glass for an unforgettable experience.

It’s easy to get drawn to the typical tourist hot spots, and while some are definitely worth a visit, they’re not the only options worth exploring. Be sure to look beyond them, get off the beaten path, and try something new, you never know what surprises London’s cocktail bars have in store.

Sources:

Eating Europe. (n.d.). London Food Tours. Eating Europe. Retrieved October 1, 2025, from https://www.eatingeurope.com/london/ Eating Europe

Eating Europe. (2025, February 25). London Pub Crawl: Best Routes & Tips. Eating Europe Blog. Retrieved October 1, 2025, from https://www.eatingeurope.com/blog/london-pub-crawl/ Eating Europe

The Connaught. (n.d.). The Connaught Bar: Innovative & Classic Cocktail Bar, London. Retrieved October 1, 2025, from https://www.the-connaught.co.uk/restaurants-bars/connaught-bar/ The Connaught

The Savoy London. (n.d.). American Bar | Savoy Hotel in London | Cocktail Bar Covent Garden. Retrieved October 1, 2025, from https://www.thesavoylondon.com/restaurant/american-bar/ The Savoy London

Mr Fogg’s. (n.d.). Mr Fogg’s Society of Exploration | Covent Garden London. Retrieved October 1, 2025, from https://floratticalondon.co.uk/ mr-foggs.com+1

Why Shoreditch is a Food Lover’s Paradise

Shoreditch is one of the best areas in London for dining out. A former industrial district, it has been transformed into a hip, trendy neighborhood that Londoners are crazy about. Between its crafty street art, amazing nightlife, and innovative culinary scene offering some incredible London foods that many enjoy, it’s easy to see why people love coming here.

Across Shoreditch, you’ll find a massive collection of restaurants and foodie hangouts that we visit on my London food tours, serving cuisines from around the world, crafted by experimental chefs who truly know their stuff.

If you’re looking for the best restaurants in Shoreditch, these are some of my must-visit picks.

Where to Eat in Shoreditch: The Best Restaurants

Padella

Padella_Shoreditch

Photo credit: Padella

Padella is an Italian restaurant on Phipps Street, famed for its hand-rolled pasta dishes, such as the delicate tagliarini with dried chili, garlic, and crispy pangrattato, which I often order.

An intimate, yet casual eatery, their al fresco dining area is a hit with locals. Plus, the aesthetic dishes live up to Shoreditch’s creative reputation.

Padella Shoreditch – (£20-£40) – London EC2A 4PS – Open every Monday to Saturday from 12:00 pm to 3:45 pm and 5:00 pm to 10:00 pm, and every Sunday from 12:00 pm to 9:00 pm

The Blues Kitchen

Blues_Kitchen_Shoreditch

Photo credit: The Blues Kitchen

Get your fix of Cajun BBQ dining at Blues Kitchen on Curtain Road. From an industrial vibe shaped by warehouse-style design to the live soul music performances, if you’re wondering where to eat in Shoreditch, this is the place to go.

My go-to order here is the cheeseburger, the way the juices of the beef melt into the oozing cheese will leave your mouth watering.

The Blues Kitchen – (£10-£30) – London EC2A 3AR – Open every Monday to Wednesday from 12:00 pm to 12:00 am, Thursday from 12:00 am to 1:00 pm, Friday from 12:00 pm to 2:30 am, Saturday from 11:00 am to 3:00 am, and every Sunday from 12:00 pm to 11:30 pm

Sanjugo

It wouldn’t be fair to make a Shoreditch food guide and not include Sanjugo, an inviting Japanese Izakaya-style restaurant on Great Eastern Street. Their sushi combinations are incredibly tasty, especially the nigiri set, which comes with a silky, slightly sweet salmon piece that hits the spot.

Try swinging by on any day between Tuesday and Thursday, as they often have great happy hour deals, such as 2 for 1 beers.

Sanjugo (£10-£30) – London EC2A 3EJ – Open every Monday to Friday from 12:00 pm to 2:30 pm and 5:30 pm to 10:30 pm, and every Saturday and Sunday from 12:00 pm to 3:30 pm and 5:30 pm to 10:30 pm

Dishoom

Dishoom_Shoreditch

Photo credit: Dishoom

There are numerous excellent East London restaurants that serve Indian food, but Dishoom on Boundary Street is up there with the best. Specializing in Bombay comfort grub, this Irani-style cafe delivers specialties from all over the region.

You’ll be spoiled for choice with the menu, but I recommend the earthy, rich house black daal, which pairs nicely with some garlic-flavored naan bread soaked in coriander, adding fresh, herby notes.

Dishoom – (£10-£20) – London E2 7JE – Open every Monday to Wednesday from 8:00 am to 11:00 pm, Thursday and Friday from 8:00 am to 12:00 am, Saturday from 9:00 am to 12:00 am, and every Sunday from 9:00 am to 11:00 pm

Via Emilia by Food Roots

Via_Emilia_by_Food_Roots_Shoreditch

Photo credit: Via Emilia by Food Roots

Via Emilia by Food Roots is another one of the best restaurants in Shoreditch. Their take on northern Italian food is phenomenal, as they offer a range of pasta dishes hailing from the Emilia-Romagna region with typical grandma recipes.

A laid-back eatery at heart, this spot dishes out comforting plates, especially the vèird a l’arşâna, with its chewy ravioli, lightly bitter spinach, and delicate ricotta.

Via Emilia by Food Roots – (£20-£40) – London N1 6NN – Open every Monday to Thursday from 12:00 pm to 3:00 pm and 6:00 pm to 11:00 pm, Friday from 12:00 pm to 3:00 pm and 6:00 pm to 11:30 pm, Saturday from 1:00 pm to 11:30 pm, and Sunday from 1:00 pm to 10:30 pm

Lahpet

Lahpet_Shoreditch

Photo credit: Lahpet

Nicely placed on Bethnal Green Road, Lahpet is a contemporary Burmese restaurant that combines top-tier cuisine with a sleek modern atmosphere. Between the refined interiors and visually striking presentation of the dishes, every food enthusiast will appreciate this establishment.

Give the pork and mustard green curry a try when you visit. The slow-cooked pork shoulder is so tender it just melts in your mouth, and the sauce is bursting with flavor.

Lahpet (£20-£40) – London E1 6JW – Open every Monday to Thursday from 5:30 pm to 10:00 pm, Saturday from 12:00 pm to 10:00 pm, and every Sunday from 12:00 pm to 8:30 pm

Shoreditch Street Food & Markets  

Shoreditch’s foodie hot spots go beyond just restaurants, there’s also a wealth of street foods and markets too. Urban Food Fest is a bustling outdoor market showcasing an array of international bites at a cheap price, from Caribbean fare to Thai classics.

Be sure to also stop by Boxpark, a pop-up shopping mall constructed from shipping containers, offering a variety of great food options. Whether you want a juicy burger or a sugary snack like churros, you’ll find it here.

Trends That Define Shoreditch Dining

Unlike other parts of London, where there’s a mix of everything without a real focus, Shoreditch’s dining scene follows distinct trends that set it apart from the rest. Here, experimental cooking and fusion dishes blend with vegan and plant-based creativity, using hyper-local ingredients that play a significant role, with a strong emphasis on sustainability.

Another key characteristic of Shoreditch’s food culture is the presentation of the food. You’ll notice that many of the dishes have an artistic side to them, where they’re styled with social media in mind to give them that Insta-worthy wow factor without sacrificing quality.

When to Eat in Shoreditch

Although Shoreditch’s foodie spots are open around the clock, they become particularly busy when the weekend arrives. This applies to both restaurants and markets. While this is a great time to visit them to experience the lively atmosphere, it’s better to go midweek when it’s less crowded.

Both lunch and dinner time bring a fair share of crowds, but outside of lunch hours and late at night is when things die down, providing favorable opportunities to eat.

Dining is only part of visiting Shoreditch, this neighborhood also has some spectacular street art you’ll notice as you wander the streets. Additionally, the city boasts a vibrant nightlife scene with numerous bars for visitors to enjoy.

Final Thoughts: Shoreditch on a Plate  

That’s my wrap-up of the best restaurants in Shoreditch. As you can see, this little pocket of London has one of the most exciting food scenes with a mix of trendy, traditional, and global flavors.

There’s no question about it, a visit to Shoreditch is a must for any foodie visiting East London, and the best way to experience it is by joining one of my London food tours, where you can eat your way around this place like a local.

Sources:

Eating Europe. (n.d.). Traditional London foods you must try. Eating Europe. https://www.eatingeurope.com/blog/london-foods-traditional/

Eating Europe. (n.d.). London food tours. Eating Europe. https://www.eatingeurope.com/london/

Padella. (n.d.). Padella. https://www.padella.co/

The Blues Kitchen. (n.d.). The Blues Kitchen Shoreditch. https://theblueskitchen.com/shoreditch/

Sanjugo. (n.d.). Sanjugo Japanese restaurant. https://sanjugo.co.uk/

Dishoom. (n.d.). Dishoom Shoreditch. https://www.dishoom.com/shoreditch/

Via Emilia. (n.d.). Via Emilia. https://www.via–emilia.com/

Lahpet. (n.d.). Lahpet Burmese restaurant. https://lahpet.co.uk/

Boxpark. (n.d.). Boxpark Shoreditch. https://boxpark.co.uk/

Why Camden Market is a Foodie Destination

Camden_market_London

If there’s one foodie hotspot in London you’ve heard of, it’s likely Camden Market. Arguably the most renowned in the entire capital, Camden Market has always been known for its rebellious and creative spirit, which is evident in both its food and atmosphere. It attracts people from all backgrounds, whether it’s locals, tourists, musicians, or artists, it’s hard not to love Camden Market.

Camden Market offers a huge variety of eats, from classic London foods to international dishes from all over the globe. No wonder I take so many of my London food tours here to sample it all.

In this guide, I’ll take you through some of Camden Market’s foods, famed stalls, and provide you with valuable tips that will come in handy for when you visit.

The Flavours of Camden: What to Eat

The_Dark_House_Camden_Market_London

Photo credit: The Dark Horse

You’re going to be spoiled for choice when you visit Camden Market, but whatever you do, save some space in your belly for these select few stalls.

The Dark Horse is the go-to spot for traditional British classics served alongside refreshing brews. Here you’ll find all the yummiest beloved English dishes, from crispy battered fish and crunchy chips with creamy mushy peas to flaky chicken pies loaded with a savory mushroom sauce.

Camden Market also pulls out all the stops when it comes to international flavors. Sample freshly made Chinese dumplings at Kim Klan, bite into crispy tacos at Moozak’s, or savor crunchy falafel with smooth, nutty hummus at Lebanese Box.

Vegans and vegetarians won’t be left out either, as Vegan Thai serves up plant-based creations infused with Thai flavors. This allows you to try some signature recipes from the Land of Smiles, like a sweet, citrusy pad Thai, without feeling guilty afterwards.

For those who still have room for something sweet, make sure to add Batch’d to your list. These guys serve up an incredible list of desserts, including buttery donuts, luscious brownies, and plenty more indulgent treats.

Camden’s Street Food Culture

Believe me, the Camden Food Market’s culinary culture is as diverse as it gets, with a little something for everyone.

The most common type of establishments you’ll come across here are open-air stalls with street food vendors specializing in a specific type of cuisine. Plates are usually grab-and-go style, so you walk up, order your food, and when it’s ready, you take it somewhere else to eat.

Prices vary significantly from stall to stall. You can spend as much or as little as you like, as there’s everything from affordable eats to gourmet creations.

A typical visit to Camden Market is all about walking around with a flavorful snack in hand, while soaking up the vibrant atmosphere, making it a wonderful experience for adventurous eaters and groups alike.

When and How to Visit Camden Market for Food

Chip_vendor_Camden_Market_London

Photo credit: Camden Market

Camden Market is open every day of the week, giving you plenty of freedom to choose when to visit. It might be tempting to plan your trip on the weekend, but I urge you to stick to midweek instead, as it gets way too overcrowded on weekends because more people are off work.

While many of the stalls have secured their place at Camden Market, some change with the seasons, so always do your research before coming if you have a particular stall in mind.

There are plenty of booths at Camden Market that accept card payment, but not all of them do. Try to withdraw some British Pounds before coming, just in case the place you’d like to eat at doesn’t have a card machine.

Don’t think for one second that Camden Market is solely focused on food, there’s much more here than dining establishments. You’ll come across shops selling handcrafted items, vinyl records, and all sorts of other bits.

If you’re lucky enough, you might catch some live music when you’re there, but if that’s not your thing, you can always grab a bite to eat and head down to the canal nearby for a walk with some snacks in hand.

Camden Market Beyond the Plate

Gate_Camden_Market_London

It’s easy to focus on Camden Market’s eats, but there’s much more to this historic trading post. What began as a small local arts and crafts fair in 1974 has evolved into a hub for global street food in London, becoming an integral part of the city’s cultural identity.

The history of Camden Market is deeply rooted in music, fashion, and counterculture. From hosting legendary counterculture rock bands to serving as a hub where young people experimented with the era’s trendiest fashions, these events shaped the Camden Market into what it is today.

Initially, Camden was a small market with just 16 stalls. But over time, its popularity grew, eventually leading to the introduction of additional food stalls, which have now become the driving force behind the Camden experience.

Final Thoughts: Taste the World at Camden Market

You can eat in a lot of places in London, but nowhere is quite as vibrant or diverse as Camden Market’s food scene. A mix of global street food, beloved British favorites, and daring new dishes can all be found here in one setting.

If you’re a food lover hoping to experience the multicultural flavors that the city is praised for, Camden Market is a must. It’s such a highlight that we include it on many of my London food tours to introduce foodies like you to this popular market’s best-kept secrets.

Sources: 

The Dark Horse. (n.d.). Menu. Retrieved October 1, 2025, from https://www.thedarkhorsecamden.com/menu-pub thedarkhorsecamden.com

Kim Klan Chinese Restaurant. (n.d.). Instagram profile. Retrieved October 1, 2025, from https://www.instagram.com/kim_klan_chinese_restaurant/

Moozak. (n.d.). Home. Retrieved October 1, 2025, from https://www.moozak.co.uk/

Lebanese by Mezzet – Camden Market. (n.d.). Food & Drink / Lebanese by Mezzet. Retrieved October 1, 2025, from https://camdenmarket.com/food-drink/lebanese-by-mezzet

Vegan Thai Food. (n.d.). Instagram profile. Retrieved October 1, 2025, from https://www.instagram.com/vegan.thaifood/

Batch’d. (n.d.). Home. Retrieved October 1, 2025, from https://www.batchd.co.uk/?srsltid=AfmBOoqUmzwFujD53vo4oLRCcWeHv4Y2U0rejrh9YFr35i7FTGJMps_8

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