Private Food & Wine Tours in Porto

Private Food & Wine Tours in Porto

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Over 10,500+ Reviews
As Featured In Featured on National Geographic, DW, Lonely Planet, Fodors, Virgin

Looking for an exclusive activity for
your company, family or friends?

Our private food tours will take you off the beaten path and immerse you in local history and culture. A friendly guide will take you to beloved local haunts where you’ll enjoy mouth-watering food tastings set up especially for your group. You can book private versions of all of the tours we offer in Porto and even customize one to create the perfect foodie experience for you and your party!

Good to Know:

  • Tours are available 7 days a week
  • Available in English and Italian. French, German and Spanish available upon request.
  • Some tours can happily accommodate up to 48 people. For groups over 12, please contact us at [email protected]
  • Multiple payment methods accepted

If you have any further questions, please reach out!

*There may be some changes to vendors on Sundays and Mondays

Our food tours bring people together – helping you bond with your colleagues. Taking a private tour means you’ll get to know your colleagues a little better in a fun, relaxed and (above all) delicious environment.

If you’re new to the city you’re probably still discovering the best places to eat and drink. Let us help take the pressure off and arrange a tour suited to your needs.

Visiting the city for a birthday treat, or even for a bachelor/bachelorette party? Our tours will provide a fun, laughter filled way of getting to know the area. There will also be plenty of photo opportunities!

Always go to the same places to eat or looking for a special night on the town? Let us show you the gems that you may have been missing out on and help you add a few new favourites to the list.

What People Are Saying About Our Porto Food & Wine Tours

Excellent introduction to Gaia on the south side of the river and the culture of the Porto area. We made several stops for great food at a variety of types of restaurants and did a tour and tasting at a port producer. Bring your appetite!