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Author: Francesca Bruzzese

Traditional Italian dessert recipe: Torta Caprese

Traditional Italian dessert recipe: Torta Caprese

As much as I ate and enjoyed Italian food when I was younger, I lived with the idea tha...

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A Thanksgiving in Italy recipe: Pumpkin Risotto

A Thanksgiving in Italy recipe: Pumpkin Risotto

After living in Rome for three years, there are a few things that I’ve learned to live ...

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Meatballs in Tomato Sauce

Meatballs in Tomato Sauce

When I was younger, I assumed that everyone went to her grandparents’ house on Su...

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Italian Food Recipe: Insalata di Riso

Italian Food Recipe: Insalata di Riso

In keeping with the theme of my past few recipes, I’m sharing another summer friendly o...

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Recipe: Risotto with Mushrooms (Risotto con Funghi)

Recipe: Risotto with Mushrooms (Risotto co...

Remember that post where I talked about Italian secondi, the unsung...

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Saltimbocca alla Romana – A Roman Food Classic (Recipe)

Saltimbocca alla Romana – A Roman Food Cla...

For my first six months in Rome I subsisted almost solely on pizza ...

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How to Make Your Own Homemade Pizza Dough

How to Make Your Own Homemade Pizza Dough

As enthusiastic as I was when I first got in to baking and cooking, there were a a few ...