Category: Dublin Food & Drink

If you have a trip to Dublin lined up, you’ve likely heard all about hearty local favorites like stews, pies, and the revered Irish breakfast, many of which feature on my Dublin food tours. While I suggest you sample each of these dishes during your stay, don’t miss out on...

Brunch in Dublin is more than just a late-morning meal, it’s a weekend ritual that can help you better understand Irish cuisine. From cozy cafés tucked along cobbled lanes to energetic bistros serving up breakfast classics, there are tons of great brunch spots to include in a Dublin food tour....

Ireland’s street food scene has undergone a remarkable transformation in recent years, innovating traditional flavors with modern culinary influences. From hearty stews to innovative takes on classic Irish dishes, there’s a lot to fall in love with. For many foodie travelers, getting an authentic taste of Irish street food starts...

Fresh, briny, and steeped in Irish tradition is the way I would best describe Dublin’s oyster culture. While you might think of Brittany or even New Orleans as top oyster hot spots, the truth is that Irish oysters are a true gem nestled in the heart of the city’s coastal...

Dublin has started to embrace gluten-free travelers in recent years, with many restaurants, cafes, and pubs offering coeliac-friendly options. From dedicated gluten-free bakeries to traditional Irish pubs with clear menu labeling, there are plenty of tasty gluten-free places to experience on a Dublin food tour. How Gluten-Free Friendly is Dublin?...

When it comes to late-night snacks and comforting street food in Dublin, few things hit the spot like a hot tray of curry chips. This beloved Irish twist on takeaway uses a base of golden, crispy chips smothered in rich, savory curry sauce. It’s a simple yet satisfying dish that...

Irish stew is one of Ireland’s most beloved traditional dishes, a hearty and comforting meal that has been a staple for generations. It was born out of farming traditions and focuses on using locally sourced ingredients that let you truly taste the terroir of Ireland. Whether served in a cozy...

If you haven’t visited Dublin, there’s a good chance you’ve never heard of the city’s beloved takeaway dish, the spice bag. This fusion of Irish and Chinese flavors has become somewhat of a cultural phenomenon in Ireland over the last ten to fifteen years. A mix of spice-covered chicken, fries,...