Category: Palermo Food & Drink

Arancini is a beloved, traditional Sicilian street food and a must-try dish to include your Palermo food tour. It touches on the relationship between Italian rice culture and Sicily’s long historical connection to the Arab world. These deep-fried rice balls are typically stuffed with mozzarella, meaty ragù, or spinach and...

Sicilian food is influenced by Italian, Norman, Arab, Greek, and Spanish traditions, which is why the island has long been praised for its captivating cuisine. Every region in Italy has unique qualities, preparation techniques, and ingredients, but Sicily takes things up a notch. My passion for the island’s diverse culinary...

Sicily is an island that has been influenced by many other cultures. Each leaves its own mark on her eclectic modern cuisine. This is reflected best in Sicilian appetizers which showcase the island’s ethnic diversity as well as the bounty of its local ingredients. Appetizers like arancine and sfincione are...

Sicily has rich culinary traditions that show up in a staggering array of vibrant and flavorful Christmas-time desserts. This includes classics like Buccellato and Cassata that have been passed down through Sicilian families for generations. They’re the sort of things that are handmade with love and care to be shared...

You wouldn’t be alone in assuming Sicilian breakfasts are much like those in other parts of Italy. However, if you’ve been to this diverse island before, you’ll know that things typically run a little differently in Sicily! I’ve touched on the classic Sicilian breakfast throughout my Palermo food tours, but...

Is there anything to say about Sicilian food that hasn’t already been said? This sun-kissed Italian island in the Mediterranean has a culinary scene like no other. Its pasta dishes are particularly distinguished, from the hearty pasta alla norma to the vibrant flavors of pasta con le sarde. If you’ve...

It’s no secret that southern Italy offers some of the finest seafood along the Mediterranean, but I don’t think anyone is quite as creative with their oceanic fare as the Sicilians or, more specifically, the Palermitani. Having been influenced by Arab, Italian, Greek, Spanish, and Jewish cuisines, Sicily’s classic seafood...

Is there any better way to experience the enchanting beauty of Palermo than with a glass of Italian wine in hand from one of the city’s chic rooftop bars? Certainly not in my book! Over the years, I’ve developed quite a fondness for Palermo’s open-air offerings, where I can soak...