Traditional Portuguese Easter Recipe: Sweet Bread (Folar da Páscoa)
Recipe for Easter Sweet Bread The Folar da Páscoa (Easter folar) is probably the most popular Portuguese Easter dish. A symbolic bread, deeply rooted in tradition all through the country. Both Kriszti, our guide in Lisbon, and Beatriz, our Operations Manager in Porto, love this delicious dish, with each having...
true
Eating Europe Tours
Adults Only
Twilight Trastevere: Adults-Only Pasta & Prosecco Class
An evening of pasta, Prosecco & cocktails in Trastevere
- Daily
- 3 Hours
- Small Group
Family fun
Pizza & Gelato Making Class in Oltrarno
Learn how to bake like a local on this family-friendly cooking class in Florence's easygoing Oltrarno neighbourhood.
- 2.5 Hours
- Private tour
Home of limoncello
Private Sorrento Food & Drinks Tour: Flavors of the Amalfi Coast
Eat your way through Sorrento exclusively with your group.
- Daily
- 3 Hours
- Private tour
