When I first heard about Pastelaria Santo António, it was like being introduced to a local legend. This unassuming little bakery perched on the top of Alfama not only makes Lisbon’s iconic pastel de nata by the dozen but also won the title of “Best Pastel de Nata in Lisbon” in 2019. For a city with no shortage of custard tarts, that’s high praise indeed! 

Pastelaria Santo António quickly became one of my favorite stops, not just for the pastries but also for the unique view it offers over the charming Alfama neighborhood. It’s the kind of place where grabbing a pastel and a take-out coffee and sitting on a wall with a view makes for a perfect Lisbon moment.

Location and Ambiance

people_chatting_inside_pastelaria_santo_antonio_lisbon

Just two minutes from São Jorge Castle, Pastelaria Santo António couldn’t be better located for a mid-exploration treat. The place is often bustling, filled with both locals and tourists drawn by its reputation. Inside, it’s cozy with a mix of tradition and simplicity, and if you’re lucky enough to grab one of the few tables upstairs, you’ll be treated to a cozyness that’s as enjoyable as the pastries themselves. For those on the go, it’s also an ideal takeaway spot to enjoy while wandering Alfama’s cobbled streets.

Signature Dishes and Menu

famous_dishes_pastelaria_santo_antonio_lisbon

No surprise here—the pastel de nata is the star. Biting into this pastel feels like a small celebration: the crust is perfectly crisp, and the custard inside is creamy and just the right level of sweet. You can watch them baking fresh batches through a large window, adding to the experience. They also offer a range of pastries that are equally tempting, along with ice creams for those warm Lisbon days and a variety of coffee drinks.

Quality and Taste

close_up_of_dishes_pastelaria_santo_antonio_lisbon

The quality here genuinely stands out. Everything I tried was fresh, and you can taste the quality of the ingredients. There’s something about Santo António’s pastel de nata that makes it a cut above others—a balance between the flaky pastry and smooth custard that’s hard to beat. Among Lisbon’s pastelarias, Santo António holds its own as one of the best.

Service and Experience

chefs_making_pastel_de_nata_pastelaria_santo_antonio_lisbon

The staff here are quick, friendly, and efficient, even when the line spills out the door. It’s a treat to be able to watch the baking process through the glass, a small yet special touch that makes the experience feel personal. Santo António makes you feel like more than just a customer, even if you’re only popping in for a quick treat.

Pricing and Value for Money

For the quality, the prices are more than reasonable. Pastelaria Santo António offers an experience worth every cent, from the rich taste of each pastry to the stunning view outside. 

It’s a spot where you feel like you’re getting more than just food for your money; you’re getting a slice of Lisbon life.

Ideal Time to Visit

tray_of_pastel_de_nata_pastelaria_santo_antonio

If you’re looking to avoid the crowds, try visiting mid-morning or later in the afternoon. And for those who want that freshly baked pastry experience, it’s always best to go early to catch a fresh batch straight out of the oven. As for the pastel de nata, they are always baking it so anytime you go you will always have one very fresh out of the oven.

Why Visit Pastelaria Santo António?

plate_of_pastel_de_nata_pastelaria_santo_antonio

Whether you’re a custard tart connoisseur or simply curious, Pastelaria Santo António is a must-visit. Its award-winning pastel de nata alone is reason enough to visit, but it also adds a special touch to Lisbon’s vibrant food scene. It’s a cultural gem that should not be missed!

Final Thoughts and Recommendation

Pastelaria Santo António is a spot I keep going back to, and I’d recommend it to anyone, whether you’re a dessert lover, a tourist, or a local. It’s a beautiful, flavorful slice of Lisbon that’s always worth a visit, and one of our favorite stops on our Lisbon food tours that always gets a thumbs up from our foodie friends!  

Frequently Asked Questions

Does Pastelaria Santo António have vegan or gluten-free options? 

Unfortunately, Pastelaria Santo António does not currently offer vegan or gluten-free options. The iconic pastel de nata is made with traditional ingredients like eggs, cream, and butter, which are essential to achieving its authentic flavor and texture.

Are there any special offers or discounts? 

There are no specific discounts or special offers available at Pastelaria Santo António. However, their pricing is very reasonable given the exceptional quality of the pastries and the overall experience.

Is seating available inside the bakery?

Yes, there is limited seating available inside. The upstairs seating area is cozy and offers a more intimate dining experience. However, due to its popularity, seats may not always be available, especially during peak hours.

 

Join over 250,000 travel & food experts

Get the latest food trends, special offers and new tour announcements. Subscription is free