Florence Beyond the Guidebook: Where to Take Guests Who Have Already Done the Obvious
The hardest brief we get from corporate organisers is the second visit. The first visit brief is easy. The group has never been to Florence. You take them to the Duomo, you arrange a guided Uffizi, you book a candlelit dinner with a view of the Arno, and you hand...
Florence Food & Drink
I’Raddi di Santo Spirito Review: Cozy Pasta & Tuscan Tradition in Oltrarno
I’Raddi di Santo Spirito is the kind of place you stumble upon and immediately feel like you’ve found something special. While it’s not plastered all over tourist guides, it clearly holds a dear place in the hearts of both locals and travelers who come looking for something more real. Pasta...
Alimentari Sandro & Ivana Review: Florentine Deli Delights & Wines
Alimentari Sandro & Ivana is the kind of place you might walk past if you weren’t paying attention but trust me, you shouldn’t. This tiny deli is packed to the ceiling with local flavors and character. It’s part specialty grocer, part neighborhood hangout, and part living history. Whether you’re after...
Trattoria da Ginone Review: Classic Dishes, Local Charm
Tucked away in a quieter corner of Florence, Trattoria da Ginone is one of those places that feels like it’s always been there and in many ways, it has. Listed as a historical shop by the city and run today by a mother-and-son duo, this traditional trattoria has been serving...
Fiaschetteria Fantappié Review: Rustic Tuscan Charm in San Frediano
Florence is packed with wine bars and charming eateries, but Fiaschetteria Fantappié stands out for one reason: it genuinely feels like stepping into another time. It’s a nostalgic, rustic corner of Florence where the wine flows, the food comforts, and the atmosphere makes you want to stay all night. I...
Pasticceria Buonamici Review: A Sweet Slice of Florentine Tradition
Tucked away on the Oltrarno side of Florence, Pasticceria Buonamici is a third-generation family bakery that’s been quietly perfecting its craft since the 1950s. I didn’t walk in expecting anything fancy or overly polished. Instead, I found a place that’s genuinely rooted in routine where locals come for their morning...
Babae Florence Review: Where Tuscan Tradition Meets Modern Charm
Florence is home to many popular restaurants, but Babae stands out for the way it blends Tuscan tradition with a modern spirit. Babae has become a must-visit, not only for its inviting interior and creative menu, but also for something quite unique: the wine window. You may have seen it...
La Sorbettiera Florence Review: Artisanal Gelato at Its Finest
Florence’s love affair with gelato is as deep-rooted as its Renaissance heritage. Every corner in the city offers a cone or cup, but few places match the devotion to quality and craftsmanship found at La Sorbettiera. I discovered their Santo Spirito location while exploring the Oltrarno neighborhood and was instantly...
Florence Food Studio Review: A Hands-On Taste of Tuscan Tradition
I didn’t expect to get emotional over a bowl of handmade pasta, but Florence Food Studio surprised me. What started as a fun activity turned into one of the most genuine experiences I’ve had in Florence. This wasn’t just a pasta making class; it felt like being invited into someone’s...
Eating Europe Tours
Rome VIP Dinner Tour: Truffle, Wine & Private Trevi Fountain View
Experience Rome’s past and present through elevated food, hidden landmarks, and an exclusive VIP journey.
- Daily
- 3.5 Hours
- Small Group
Pasta and Gelato Cooking Class in Palermo
A relaxed pasta and gelato class in Palermo
- Daily
- 3 Hours
- Small Group