Category: Milan Food & Drink

In Milan, panzerotti is a fried hand pie that’s very reminiscent of a miniature calzone. It’s so ubiquitous throughout the city, that no Milan food tour woul...

Ossobucco is a classic Milanese dish made from tender, braised veal shank. The surrounding alpine meadows of Lombardy are home to millions of cattle which gi...

Many Milanese say that the best fish in all of Italy is found in Milan, and the rich food culture that embraces cuisine from all over the country and the res...

Milan might not have the same gastronomic reputation as other Italian cities like Rome, Florence, or Palermo, but I’m here to tell you that it’s ...

The cuisine throughout Italy and in major cities like Milan always factors in seasonality. This is tied to the traditional foodways of using what the land gi...

What’s a trip to Milan without at least a few visits to the city’s irresistible gelato shops? Even if you don’t have a persistent sweet too...

Pasta and Milan, it’s a match made in heaven; this cosmopolitan metropolis in the heart of Lombardy may be raw around the edges and take some time to d...

Milan may be known for its fashionable lifestyle and fabulous examples of Gothic architecture, but one thing people don’t give the city enough credit f...