All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Spring in Europe hits different. Here’s why.
The weather’s perfect. The crowds aren’t crazy yet. And the festivals? Chef’s kiss. Here’s what’s coming across Europe this spring: 🇪🇸 Spain Seville – Feria de Abril (April/May) Technically April, but it spills into May like a good bottle of sherry. Tents, flamenco, and fried fish so light it might float away....
Blog Posts
An Essential Guide to Wine Bars in Athens
Athens is a true world city, with access to amazing international wines. It also has a truly ancient connection to grapes and the art of wine making with centuries-old wineries surrounding the city. So, it should come as little surprise that Athens has some of the top wine bars in...
A Culinary Guide to Seafood in Athens
It’s easy to assume that the finest fish in Greece is found on the islands, but Athens has some incredible seafood restaurants that far too many people overlook. Athenians take their gastronomy seriously, so prepare to discover some seriously tasty seafood here! If you ever joined one of my Athens...
A Local’s Guide to Halal Restaurants in Athens
Finding quality halal food in Europe can sometimes be a struggle for Muslim travelers. Fortunately, in Athens, the increased demand for halal-certified establishments means that the Greek capital has some of the most delicious halal offerings I’ve come across. The city is a mecca for foodies, no matter their dietary...
A Local’s Guide to Bougatsa in Athens
Bougatsa is a classical Greek pastry that uses layers of phyllo dough to hold both sweet and savory fillings. It has a lot in common with baklava, however the filling between the layers tends to be thicker with a higher filling-to-phyllo ratio. The more common sweet version of bougatsa found...
An Essential Guide to Spanakopita in Athens
Coming to Athens soon? One street food that should be at the top of your list of must-try foods is spanakopita. These are spinach pies made with phyllo dough, feta cheese, and herbs that you won’t be able to get enough of. No matter where you go, you’ll find bakeries...
A Culinary Guide to Michelin-Starred Restaurants in Athens
Athens is a world city embracing cuisines from all around the globe. Today you can find Michelin-starred Italian, French, and even Japanese-inspired restaurants on the streets of Athens. There are even many Athenian Michelin Green Star restaurants that focus on sustainability. If you’re a fine-dining foodie in hot pursuit of...
A Culinary Guide to Moussaka in Athens
Moussaka is one of the cornerstones of Greek cuisine, and one could argue that no foodie visit to Athens is complete without trying it. Athens has tons of great, authentic Greek restaurants offering some of the finest Moussaka in all of Greece. Traditional moussaka is made from thin layers of...
An Essential Guide to Baklava in Athens
Baklava is one of those classical Greek desserts that just have to be included in an Athens food walk. It’s made with delicate layers of phyllo dough gently painted with butter and cinnamon. The layers are then interspersed with nuts, honey, and seasonings. The baklava is then baked to golden-brown...
Food Tours
