Aperitivo culture is an integral part of Milan. It’s a common evening ritual in many parts of Italy, where people enjoy creative cocktails or a nice glass of wine before dinner. It’s a great way to slow down after a day spent at Milan’s often frenetic pace. When adding an...

Ossobucco is a classic Milanese dish made from tender, braised veal shank. The surrounding alpine meadows of Lombardy are home to millions of cattle which gives ossobuco in Milan a profound umami and terroir. One could argue that no foodie visit to Milan is complete without trying ossobuco at one...

Pasta and Milan, it’s a match made in heaven; this cosmopolitan metropolis in the heart of Lombardy may be raw around the edges and take some time to develop an affection for, but their skill in crafting tasty pasta is undeniable. From loaded ravioli al-dente style to imported Roman classics...

Drinks with a view, anyone? Milan’s rooftop bar scene is thriving at the moment. The city is dotted with endless lovely top-floor venues that are brilliant for an Apertivo in the evening while soaking up a breathtaking urban panorama. Nothing is more satisfying for me than towering over somewhere like...

Milan’s Navigli district is known for its picturesque canals and vibrant nightlife, with trendy restaurants that match its vibe. You’ll find traditional Milanese restaurants rubbing elbows with international eateries, making it a great destination for a Milan food walk. Exploring Navigli: Milan’s Trendy Food District The dining experiences in Navigli...

There’s this perception that Milan’s high fashion, finance, and fine dining make it an expensive place to visit. Yet the truth is, at street level, there are a lot of vibrant eateries and delicious dining options that are very budget-friendly. Having a game plan that includes some of these less...

You’ve probably heard about the street food scenes in Rome and Venice, but let me tell you, the northern Italian city of Milan has the power to rival both of them. Some of my favorite bites hail from the cosmopolitan metropolis, like panettone, a sweet fruitcake bread, and fresh seafood...

Milan is a true Italian metropolis that moves at the same speed as other major cities like New York and London. It’s easy for big-name trattorias and Michelin-starred restaurants to dominate the landscape vying for a place on your Milan foodie visit. Yet a city this size is also festooned...