Florence is packed with wine bars and charming eateries, but Fiaschetteria Fantappié stands out for one reason: it genuinely feels like stepping into another...

I could easily argue that bangers and mash are the ultimate British comfort food. What’s not to love? It’s a hearty plate of plump, juicy sausages nestled on...

Wrapped in golden, flaky pastry and filled with perfectly tender meat, beef Wellington is the epitome of British fine dining. In London, where culinary tradi...

Tucked away on the Oltrarno side of Florence, Pasticceria Buonamici is a third-generation family bakery that’s been quietly perfecting its craft since the 19...

Dutch food sometimes gets overshadowed by some of the other big-name cuisines in Europe, like Italian and French. But as the people who’ve gone on one ...

British food has a fierce reputation on the global gastronomic scene, but nothing is as divine as the sticky toffee pudding. This specialty, which I often ta...

In London, few dishes capture the city’s working-class roots quite like pie and mash. Born in the 19th century as an affordable, filling meal for dockworkers...

London’s markets are gastronomic hubs where British food and global flavors come together. No matter what you’re here for, whether it’s a q...