All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Spring in Europe hits different. Here’s why.
The weather’s perfect. The crowds aren’t crazy yet. And the festivals? Chef’s kiss. Here’s what’s coming across Europe this spring: 🇪🇸 Spain Seville – Feria de Abril (April/May) Technically April, but it spills into May like a good bottle of sherry. Tents, flamenco, and fried fish so light it might float away....
Blog Posts
A Culinary Guide to Afternoon Tea in Edinburgh
Afternoon tea is a great British tradition that also has deep roots in Scottish culture. In fact, there are tons of fantastic historic venues, elegant hotels, and charming tearooms to include in a food trip to Edinburgh. What Makes Afternoon Tea in Edinburgh Special? Afternoon tea in Edinburgh is...
Navigating Bars and Nightlife in Edinburgh
Edinburgh’s eclectic bar scene is a reflection of Scotland’s capital being a truly international city. It offers everything from centuries-old pubs steeped in history to stylish cocktail lounges, discrete speakeasies, and modern gastropubs. This being Scotland, there are literally amazing whiskey experiences at every corner, not to mention one of...
A Local’s Guide to Vegan Food in Edinburgh
If you’ve been on one of my Edinburgh food walks, you’ll know that the Scots are rather fond of their meat and fish-based dishes! While the Scottish capital may not seem like the most vegan-friendly city on the surface, there’s a surprisingly extensive selection of vegan restaurants in Edinburgh. The...
An Essential Guide to Haggis in Edinburgh
Haggis is one of Scotland’s most iconic dishes, to the point that it’s a culinary symbol of the country’s rich heritage. It’s a savory Scottish delicacy that you should try at least once on your food trip to Edinburgh. You’ll find haggis everywhere in Scotland, but I think you’ll...
A Local’s Guide to Cullen Skink in Edinburgh
Haggis might be Scotland’s national dish, but Cullen skink is perhaps the country’s next known culinary delight. This hearty haddock and potato-based soup is among my favorite Scottish foods, with its signature creamy consistency and mouthwatering smokey flavors. Since starting my Edinburgh food walks, I’ve tried my fair share of...
An Essential Guide to Cranachan in Edinburgh
Cranachan is one of Scotland’s most iconic desserts, with a history and flavor that lets you truly taste Edinburgh’s culture. Authentic cranachan is made from fresh raspberries toasted oats and decadent layers of whisky-infused cream. It’s one of those must-try desserts you need to experience more than once on a...
Navigating the Average Cost of Food in Edinburgh
Edinburgh’s food scene offers something for every budget, from hearty pub meals and affordable takeaway spots to elegant fine-dining experiences. The cost of eating out varies widely depending on where and what you want to eat. If you’re a budget-conscious traveler, you might be able to get by spending less...
A Local’s Guide to Old Town Restaurants in Edinburgh
Edinburgh’s Old Town area is a culinary hotspot that’s steeped in history. The restaurants here offer a hearty blend of traditional Scottish food, modern fine dining, and cozy pub dining that makes it a must-visit on a food trip to Edinburgh. Why Edinburgh’s Old Town is a Great Place to Eat...
Food Tours
