Sustainability in Travel & Our New Travel Suncare Partner
One of the well documented and most written-about social phenomena of the pandemic and the ensuing lockdowns has been a subconscious shift in perspectives, b...
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Eating Europe Tours
Julia Evans’ Top 10 Tips for Taking a Food Tour
A food tour is a great way to get to know any city… but how do they work? How can you get prepared? And what’s the best way to make the most out of your...
10 Travel Tips for Europe by Adam Groffman
Europe is easily my favorite continent. With so many diverse countries and cultures (and, of course, foods), there are a lot of things to see and do in Europ...
Eating Amsterdam’s Foodie Guide – just launched!
Here at Eating Europe, we’re proud to announce the launch of our new series of foodie travel guides for Amsterdam, Rome, London and Prague. Whether you’re ju...
Eating Italy’s Foodie Guide to Rome – just launched!
This post was originally published in 2015 and was updated in November, 2017. Here at Eating Europe, we’re proud to announce the launch of our new series of ...
16 Most Memorable Foodie Experiences in Europe
We all know that Europe is full of great food. Even those countries that don’t have a reputation for fantastic dining still manage to come up with a few, or ...
Eating Europe Tours
Eats, Street Art, and Undiscovered Lisbon
Discover hidden gems in Lisbon's local neighborhood Mouraria
- Daily
- Small Group
Learn Cacio e Pepe at Restaurant Spirito di Vino in Roma!
Cook a traditional Roman pasta dish Cacio e Pepe LIVE from Rome while also taking a virtual tour of their wine cellar that is 90 years older than the Colosseum!
- Thu, Sat
- 1 Hours
- Private tour
- Thu - Mon
- 2.5 hrs Hours
- Private tour
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